Of course there is a way out. If there was no way out, there wouldn't be so many people going to school to learn cooking.

Compared with other industries, chef is a simple job of making delicious food, which is closely related to everyone's daily life. It is easy to learn and master. As long as learners dare to endure hardship and practice hard, they will definitely be able to develop good skills.

In addition to being easy to get started, the biggest feature of chefs is their high employment rate.

Nowadays, the catering industry is very popular and the degree of segmentation is getting higher and higher. The increasing number of themed restaurants on the streets is the best example.

As an industry essential for people's survival, the employment rate of the chef industry has remained high.

No matter when or where, people have to eat, restaurants have to survive, and chefs will not lose their jobs.