There are many delicious foods in Nanning, the capital of Guangxi Zhuang Autonomous Region, among which fish is one of its characteristics. In many restaurants and markets in Nanning, you can taste delicious fish. We sampled the top fish and made a list of delicious fish in Nanning according to their taste and quality.

First of all, I recommend you to try the stewed fish with ribs in Xianglong Fish House, which is a delicious food full of childhood memories. The tenderness of the fish here is commendable, and the cooking time is also very accurate. Mixing ribs and fish with a bowl of rice is a perfect match, which is almost impossible to satisfy.

Followed by Guangxi people, where fish head cakes are very particular about materials, not only fish heads are fresh, but also edible oil and rice noodles are carefully selected. The fish head is wrapped in a layer of rice flour, fried and soaked in the soup of pepper and lime juice, which is mouth watering. At the same time, the balance between spicy taste and sour taste has greatly increased appetite. Let's praise the delicious food. Only those who have experienced it personally will understand.

Finally, I would like to introduce steamed Hakka Wuchang fish in the feast of beautiful frog fish village. This fresh Wuchang fish is steamed with famous accessories such as ginger, onion, red pepper and garlic. The steamed fish is tender, smooth and delicious, fragrant without losing its taste, and every bite is full of ginger and fish flavor. This dish is rich in nutrition and distinctive in taste, making it an excellent choice for eating fish in Nanning.

Nanning is rich in fish food, whether at the family table or in restaurants, there is always something suitable for everyone to taste. The delicious fish in Nanning listed above are just some of them. I hope you don't miss trying these delicious foods during your trip to Nanning.