Top 1 in Dalian food list: Dalian fried braised pork, Dalian sizzling squid, salted fish cake, mixed with sea jelly, Dalian roasted fish fillet, red roasted whole shrimp, seaweed steamed stuffed bun, fried sea intestines, colorful snowflake scallops and steamed abalone with lanterns.

1. Fried braised pork in Dalian

Among the top ten food lists in Dalian, fried braised pork in Dalian ranks among them. Fried braised pork in Dalian is a special dish fried with bean jelly boiled with sweet potato powder. It is made with dark green braised pork, which is fried to golden brown and crispy and delicious.

2, Dalian iron plate squid

Dalian iron plate squid is a special snack in Dalian. After frying the squid with an iron plate, it is cut into sections with a shovel and sprinkled with special sauce. Teppanyaki originated in Dalian and has a history of 4 years. The iron plate squid has become one of the favorite foods of Dalian people because of its spicy and delicious taste.

3. Salted fish cake

Salted fish cake is a famous traditional snack along the coast of Dalian, belonging to the Shandong cuisine of Jiaodong Gang. It is based on fresh marine fish, pickled and fried, with tender outside and delicious taste. Salted fish cake is not only delicious, but also economical, and it is one of the indispensable foods in Dalian.

4. Mixed sea jelly powder

It is made of beef jerky, a specialty of Dalian. The production process is complicated but the taste is refreshing and tender, and it is an excellent combination with sea jelly powder. It not only retains the unique taste of Dalian seaside area, but also integrates the unique cooking skills and tastes of local people. As a local specialty food, mixed sea jelly powder is not only good in color, smell and price, but also close to the people, which is loved by the majority of diners.

5. Dalian grilled fish fillet

Dalian grilled fish fillet is a famous flavor snack in Dalian. It is made from the whole fish of horse-faced bream by charcoal roasting. The grilled fish fillet is cooked but not burnt, and it is delicious, especially delicious and crisp. Its meat is tight and tender, fresh and delicious. Dalian grilled fish fillet is a must-see food in Dalian.

6. Roast whole prawn in red

Choose prawn produced in the sea area near Dalian, only remove the shrimp intestines, not the head, add cooking oil, stir-fry fragrant ginger and garlic, add prawn, add rice wine, white sugar and salt. Bake it gradually with low fire, put the juice in the pot and connect the head and tail together to form a big flower. It looks like a blooming peony flower, with bright fire and pleasant color. The shrimp is tender, tender and sweet, and mellow but not greasy.

7, seaweed steamed stuffed bun

seaweed refers to seaweed, seaweed and other algae. Steamed steamed stuffed bun with seaweed is a major specialty food in Dalian. This kind of fresh soup has a smooth taste, and people can't stop eating it. Apart from seaweed buns, there are other specialties in Dalian, such as seaweed steamed stuffed bun, seaweed steamed stuffed bun and so on.

8. Stir-fried seaweed

Stir-fried seaweed is one of Dalian's special dishes, which is fried with amaranth or leek in early spring. The shape of seaweed is close to earthworm, and the meat is delicate. Although the shape is not good, the meat is very good. The fried seaweed is delicious and nutritious, and it is one of Dalian people's favorite foods.

9. Colorful snowflake scallops

Colorful snowflake scallops are one of Dalian's special cuisines, mainly steamed. After adding seasonings, scallop meat fried them into snowflakes, then put them on scallop meat, and finally put them on bamboo shoots. This dish is not only high in value, but also healthy and delicious.

1. Steamed abalone with lanterns

Steamed abalone with lanterns is a special gourmet dish in Dalian, Liaoning Province. It is made from fresh abalone with lanterns, which is a specialty of Dalian. It is steamed first, and then poured with the adjusted soup. It tastes delicious.