An impression of Nanjing is definitely inseparable from the food here.

Whether it's the wontons here, the duck blood vermicelli soup, or the various delicacies here, they are all mouth-watering and unforgettable.

This is one of the must-do things for anyone traveling here.

There is a kind of delicacy among them, which is delicious, with tender meat, rich soup and strong noodles.

When you take a bite of the noodles, it matches the flavor of the soup perfectly and fills your entire mouth.

That moment of contentment is blissful, and it must echo long after you forget.

This kind of food is the famous Nanjing skin belly noodles.

So, next, the editor will recommend some delicious skin belly noodle restaurants in Nanjing!

Jixiang Noodle House This is a Pidu noodle restaurant in Nanjing owned by an internet celebrity.

The store is not big, but there are many people.

I like their alkaline water the most, which is very chewy.

Address: No. 13, Lujia Lane, Mingwalang. Per capita consumption: around 17 yuan. Every time I finish my meal at Nanhu Noodle House and cannot go to the cafeteria, the first thing I think of is his "MSG Soup", which is so crispy and crunchy that you have to wait for a long time.

Take out the receipt.

Address: There are many food outlets, including many in Shinanhu District.

Per capita consumption: around 15 yuan. The purple noodle shop’s red oil belly noodles are one of a kind.

Many people drive to eat.

The store is small, so there are a few tables for customers to enjoy their food outside.

Location: Building 15, Yudaiyuan, near Shiping Street.

Per capita consumption: 14 Yuanjia Noodle House is most famous for its "widow's noodles", a time-honored brand in Jinling.

Location: No. 32-2 Daxiang Road, Mingwalang Per capita consumption: 17 yuan Xie Noodle House The old noodle shop has a history of more than 20 years. The store is not large and cannot be decorated, but it still attracts a large number of diners to eat noodles.

The complexion is bright and the spicy oil has its own fragrance, which is fascinating.

Shijie Old Lady’s Skin Belly Noodles It is said that for many years, nearby residents have often seen old ladies drying their skin and frying their belly.

The crispy belly has nourished many foodies, who have been eating it from their school days to their parents' days.

Their noodles are served in a clear soup, and after cooking, they add some marinade to taste.

Family Noodles is located in Sanxiang Lane, a noodle gathering place in Nanjing. You can have a bowl of six fresh noodles and a big piece of meat.

The skin and belly noodles you eat here are different from those elsewhere, but you can still almost finish the battle without adding spicy oil.

Zhang Xuqin's Big Bowl of Pidu Noodles was very famous in Jinling many years ago.

Chili oil is very famous.

There are many side dishes that you can order as you like and mix them into a bowl of noodles, which is very free.