Ingredients

Main Ingredients

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1 onion

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1 egg

Accessories

Starch

Appropriate amount

Edible salt

Cooking oil

A small amount

How to make onion rings in air fryer

1.

Remove the head and tail of the onion and cut into 0.5cm rings

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2.

Beat the eggs into egg liquid and set aside. Prepare the starch. Reserve bread crumbs (three containers)

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3.

Add appropriate amount of salt to the egg liquid

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4.

First wrap the onion rings in starch, then put them into egg liquid and wrap them in egg liquid

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5.

Finally add bread crumbs to wrap in bread crumbs

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Put it into the air fryer one by one, and be sure to pour oil at the end. Set the air fryer temperature to 200 degrees Celsius and take about 8 minutes.

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Finished picture of air fryer onion rings

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Cooking Tips

Add salt to the eggs and pour oil at the end. The best time is 8 minutes. If the time is longer, the bread crumbs will paste. The air fryer time depends on the size of the onions cut and the number of pieces placed in the fryer.

In short, the more you do it, the more experience you gain