Duck offal is a delicious snack with delicious taste and rich nutrition. This article will introduce how to make delicious and nutritious fried spiced duck offal, with garlic to produce saliva.

Preparatory cutting

Wash all the materials and drain the duck.

deep-fry

Add oil to the hot pot. First, fry the duck viscera until it becomes discolored, then add garlic leaves and stir fry.

special flavour

Add light soy sauce, dark soy sauce, cooking wine and sugar, stir-fry over high fire until the seasoning evenly wraps the ingredients.

pan

Stir-fry and serve, and a delicious fried duck offal with garlic is finished!