1, meat dishes, pork skewers, beef skewers, mutton skewers, flesh-and-blood connection, sausage roasting, grilled fish, grilled squid, chicken feet and chicken wings tenderloin, roasted crisp bones, tendons, squab, shellfish, saury and various meatballs.

2, vegetarian, leeks, potatoes, eggplant, all kinds of soy products vegetarian chicken, green pepper, cauliflower, mushrooms, corn.

Extended data:

1. Grill (barbecue) may be the most primitive cooking method of human beings. It uses fuel to heat and dry the air, and puts food near the heat source to heat the food.

2. Barbecue is cooking food (mainly meat, seafood and vegetables) on a fire until it can be eaten; In modern society, due to the various ways of using fire, the barbecue methods are gradually diversified, and various barbecue ovens, grills and barbecue sauce have been developed.

Barbecue itself has also become a way for many people to get together for leisure or business. Whether in China or throughout Asia, America and Europe, barbecues are usually as small as families, as large as school group activities and group activities organized by some companies.

4. Barbecue can be divided into direct baking and indirect baking. Direct baking can be divided into open fire and dark fire, and indirect baking can also be divided into iron plate, slate and copper plate.

5. Barbecue forks, metal barbecue needles, bamboo barbecue sticks, large barbecue charcoal, tin foil, barbecue nets, knives, wooden chopsticks, barbecue brooms, disposable paper bowls, metal pots, disposable paper cups, barbecue clips, disposable gloves, charcoal clips, cauldrons, fire leaves, lighters, fans or bamboo tubes.

References:

Baidu encyclopedia-barbecue