1, Watermelon can be made into: watermelon jelly, watermelon popsicle, watermelon salad, watermelon sauce, watermelon skin salad, watermelon frost and so on.

2, watermelon jelly practice:

(1) materials: watermelon, pea starch, coconut, sugar.

(2) Prepare 1 watermelon, cut it into small pieces, put it in a cooking machine, and add 200ml of clean water to make juice.

(3) Filter the prepared watermelon juice with a fine colander, so that the taste will be more delicate, with a total of 450ml watermelon juice.

(4) Then add100g pea starch, and mix thoroughly with chopsticks.

(5) Pour 450ml of water into the pot and boil it. After the water in the pot is boiled, slowly pour the watermelon starch water into the pot while stirring.

(6) Cook with minimum fire all the time, and keep stirring to prevent the pot from burning. Cook for about 3 minutes until the bean jelly is transparent, and then pull it down like glue.

(7) Pour it into a bowl while it is hot, spread it out, cool it and put it in the refrigerator for freezing. Pour it out directly after solidification and cut it into small pieces with a knife.

(8) If you make a snack, cut it into small pieces and wrap it in coconut or sugar. The sugar must be fine, so it will taste better. It can also be eaten with yogurt or honey. It has a unique taste and no additives. Children also like to eat it.