tacos are Mexican tacos, a traditional food in Mexico. It is eaten with beef sauce, jalapenos, etc. as fillings and wrapped in roasted corn flour. When eating, customers can add grilled chicken strips or beef sauce according to their own preferences, and then add ingredients such as tomatoes, shredded lettuce, tortilla cheese and so on.

For hundreds of years, corn has been the leading role in Mexican food, and tacos cake made from corn is also the most basic and distinctive food in Mexico.

Extended information:

How to make Mexican beef tortillas

Preparation materials: 2g beef, 1/2 onion, 1/4 red pepper, 2 tortillas, 1/2 cup cheese, 1 lettuce and yogurt

Steps:

1.

2. Pour a little oil into the preheated pot, add onion and minced garlic and stir fry.

3. Stir-fry the meat, wine and pepper, and add the red pepper when the meat is cooked.

4. Add tomatoes and tomato sauce and fry.

5. Divide the tortillas into 4 equal parts and put them in a muffin mold for fixing.

6. Put the fried ingredients on the tortillas, and put cheddar cheese and pizza cheese.

7. Bake in an oven preheated to 18 degrees for 1 minutes.

8. You can eat it after baking for ten minutes.

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