Question 1: Don't worry about what to do when salted fish turns yellow! Now that you have wiped off the mildew spots with paper towels and put white wine on them, in fact, the preserved food doesn't need to be dried in the sun now. Just find a damp place in the ventilation department and remember to take it home at night. Fog at night and in the morning is not conducive to its preservation.

Question 2: Don't worry about removing the yellow salted fish! You have wiped off the mildew spot with a tissue now.

Put on white wine,

In fact, preserved foods can be preserved now without exposure to the sun.

Just find a damp place in the ventilation department and remember to take it home at night.

There is fog at night and in the morning, that is, small water droplets, which is not conducive to its preservation.

Question 3: Can salted fish be eaten when it turns yellow in the refrigerator? Yes, salted fish can be eaten because its surface will lose water. As long as there is no obvious rotten smell, it is normal and can be eaten.

Question 4: Can salted fish that has been salted for a long time be eaten when it turns yellow? It is recommended not to eat. When it becomes Huang Shi, it may not dry well, and it takes a lot of effort to pickle it by itself. Now I buy them directly online, such as southern pomfret, hairtail, mackerel and so on. All these are individually vacuum packed. As long as the bag is not opened, it can be kept for a long time, which can avoid the situation of rapid deterioration. Of course, as long as the vacuum bag is opened, it must be eaten as soon as possible. I recommend the salty hairtail of Laodetou Food, which is delicious, fresh, individually packaged and clean.

Question 5: Salted fish and bacon are yellow in color and have another smell. How to deal with it? Although there is not much requirement for diet after laser Dot mole surgery, as long as you pay attention to eating less salty or spicy food, it will lead to dry skin and spicy food, which will easily lead to facial acne and Dot mole infection.

Question 6: Why does salted fish turn yellow? 15 just don't eat.

Question 7: Can salted fish be eaten when it turns yellow and tastes bad? Salted fish can't be eaten when it turns yellow and tastes bad. It may not be done well when it turns yellow, and it takes a lot of effort to pickle it yourself. Now I buy them directly online, such as southern pomfret, hairtail, mackerel and so on. They are all packed in separate vacuum packaging. As long as the bag is not opened, it can be kept for a long time, which can avoid deterioration too quickly. Of course, as long as the vacuum bag is opened, it must be eaten as soon as possible. I recommend the salty hairtail of Laodetou Food, which is delicious, fresh, individually packaged and clean.

Question 8: Why does dried salted fish have yellow oil? It is normal. It's pickled fish oil!

Question 9: Why does salted fish turn yellow or moldy? Don't worry! Now that you have wiped off the mildew spots with paper towels and put white wine on them, in fact, the preserved food doesn't need to be dried in the sun now. Just find a damp place in the ventilation department and remember to take it home at night. Fog at night and in the morning is not conducive to its preservation.