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poems describing food

Eating bamboo shoots makes you lose weight, and eating rice dumplings makes you hungry.

——Wang Mai of the Song Dynasty, "Sending White Rice Rice Rice Buns and Nangshan Laozi" I have been having cold spring dreams for the past eleven years, so I traveled south and drank Yuchuan tea.

——Gong Zizhen, Qing Dynasty, "Miscellaneous Poems of Ji Hai" Eat wine and pine mash for two minutes, get drunk and dance in the spring breeze with long sleeves.

——Shi Shaotan of the Song Dynasty, "One of the Fifty-Five Ode to the Ancients" Go look at the flowers, eat wine and sing, how many people are so romantic.

——Yuan Kai, Ming Dynasty, "Ma Yi invites Chen Zishan to pay homage to the Second Duke of Flowers in Yinjiang, Jingrong County, Qin Dynasty" The cakes are like chewing the moon, with crispy and sweet fillings in the middle.

——Su Shi's "Liu Farewell Lian Shou" Buy pig bones at the east gate, and order some orange scallions with fermented sauce?

Steamed chicken is the most famous, but fish and crab are also the most delicious.