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Why does the mouse, one of the four pests, become a delicacy on the dining table of Fujian people?

I don't think anyone likes mice. This small animal is a scourge in the eyes of ordinary residents. If you see it at home, you must try to kill it. Not to mention, in the eyes of farmers, this is an annoying existence. They will run around in the fields, destroy our crops, steal vegetables at home and eat furniture at night. And making annoying noises. There are many bacteria on their bodies, so we rule them out. But there are many kinds of mice. There is a mouse named vole. The mice we usually see in Fujian, people will take them as food. This is a local favorite. Microvoles can be counted as three chickens, which shows their position in their hearts.

They usually build their own houses underground, which is a collective animal. They are the super scourge of crops, just like the sorghum we usually eat, and wheat is his scourge. They usually run at night, so farmers are not good at catching them. Every time farmers find it every day, these little guys escape and farmers have a headache. Therefore, for this scourge, we have considered many ways to kill them. The quantity is good, but we hate this small animal, and we didn't expect it to become the favorite of Fujian locals.

Since Fujian discovered this delicious food, they have begun to consider various ways to catch mice. They usually put traps in the wild during the day and then quietly wait for them to appear at night. In this way, they can catch dozens. When they eat, they must first peel and wash. This is similar to the way we deal with poultry. After cleaning, bake them on the fire. After baking, pick it up and eat it. Because of the large number of such animals, they also make their meat into dry meat, so they can be preserved for a long time and can be eaten when they want.

Later, this kind of food spread to Guangdong. This kind of food is beginning to be accepted by more and more people, and more and more people are killing mice.