The ten must-buy specialties in Lanzhou are Lanzhou Lamian Noodles, Lanzhou Ruaner Pear, Lanzhou Sesame Cake, Gaosan Sauced Meat, Chen Chun Spicy Powder, Lanzhou Saozi Noodles, Sweet Nuts, Pork Dirty Noodles, Lanzhou Casserole and Braised Mutton.

1. Lanzhou Beef

Lanzhou Beef Lamian Noodles is a traditional pasta originated from Lanzhou, China, which is famous for its unique flavor and rich ingredients. It is a bowl of delicious food consisting of flat noodles, fresh beef slices and rich soup. The noodles of Lanzhou Beef Lamian Noodles are made of high gluten wheat flour. The noodles are slender and chewy.

usually hand-drawn on site, the surface is smooth and delicate. Beef slices are made of fresh beef, which is sliced into thin slices and tastes fresh and juicy. The ingredients are rich and varied, including onions, carrots, bean sprouts, minced garlic, etc., and the soup cooked with fresh bones such as beef bones and chicken bones is rich and mellow. Special seasonings, such as Chili powder, pepper powder and minced garlic, are often added to make Lamian Noodles more delicious.

2. Lanzhou Ruaner Pear

Lanzhou Ruaner Pear is a kind of high-quality pear fruit, which originated in Lanzhou City, Gansu Province, China, and is famous for its soft, juicy flesh and sweet taste. The peel of Lanzhou Ruaner pear is yellow-green, smooth and delicate, with faint fruit wax. The fruit is slightly oval or nearly round in shape, medium in size, and usually weighs between 2 and 3 grams.

The pulp of Lanzhou Ruaner pear is tender and juicy, with excellent taste, soft texture, clear texture and white or yellowish color. The pulp is rich in juice, smooth and tender in taste, not too sweet and greasy, with a refreshing sour taste, which is very refreshing. Lanzhou Ruaner Pear is mainly produced in Lanzhou City, Gansu Province, China and its surrounding areas, where the climate is dry, the temperature difference is large, the sunlight is sufficient, and the soil is fertile, which is an ideal environment for Lanzhou Ruaner Pear to grow.

3. Lanzhou sesame seed cake

Lanzhou sesame seed cake is a famous specialty snack in Lanzhou City, Gansu Province, China. It is an ancient traditional pastry and is famous for its unique production technology and unique taste. Lanzhou sesame seed cake is round or rectangular, golden in appearance and crisp in texture, with a soft layer of bread inside the crispy skin. The outer layer of Lanzhou sesame seed cake is crispy, the inner layer is soft and rich in taste. Its taste is unique, and the faint wheat flavor and the slightly salty taste complement each other, which makes people memorable.

4. Senior three sauced meat

Senior three sauced meat is a traditional famous food in Lanzhou, Gansu Province, which belongs to Gansu cuisine. This dish is famous for its fresh meat, bright color, slightly transparent, neither fat nor greasy, and its fragrance is overflowing. It is made by Gao Binwu on the basis of collecting the essence of traditional sauce meat making skills in various places, carefully studying and marinating.

it is named after Gao's third trip, and it has a history of nearly 7 years. Now it is mainly engaged in Fuhuaxuan at the western end of Zhangye Road. When making, first, choose the arm meat, swollen shoulder meat or boneless pork with skin and hard ribs from the big pig, roast it until it is red and yellow, cut it into strips of two or three kilograms, tie it with Ma Lian rope, and then boil the meat with soaked blood.

5. Chen Chun spicy powder

Chen Chun spicy powder is the most popular Sichuan-style snack created by Dejin Chen, a descendant of the Sichuan-style "Spicy Chen" who now lives in Lanzhou, after he came to Lanzhou in 1989, based on the traditional formula and combined with the local taste. At present, the large-scale catering base "Chenchunlou", which integrates many Sichuan-style snacks and hot pot series, has officially opened in the backyard of the industry and trade mall. Chen Chun Spicy Powder has set up four chain stores in the downtown area, except for two in the backyard of the industrial and trade mall, and the other two are located in Xikou Food Street and Farmers Lane.

6. Lanzhou noodles with minced meat

Lanzhou noodles with minced meat is a traditional special pasta in Lanzhou City, Gansu Province, China, which is famous for its unique noodles and delicious soup. Lanzhou noodles with minced meat are thin, smooth, yellow and shiny. Usually, a bowl of noodles is served with turbid beef noodle soup, which is covered with rich soup materials, including beef slices, coriander and shredded cucumber.

Lanzhou noodles with minced meat are smooth and refreshing, with rich and varied soup materials and delicious taste. The soup is delicious and rich, the beef slices are tender and delicious, coriander and shredded cucumber add a lot of color to the pasta, and the overall taste is rich and varied, which is intoxicating.

Baidu encyclopedia-Lanzhou noodles with minced meat

Baidu encyclopedia-high school sauce meat.