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What are the interesting routes, attractions and food recommendations to visit Tibet during the summer vacation in July and August?

August is the tourist season in Tibet, and the temperature is suitable, so it is a good time to travel to Tibet.

The following is a possible travel route and some recommended attractions and foods worth visiting:

1. Travel route suggestions:

1. Lhasa: As the capital of Tibet, Lhasa has many famous attractions, such as Potala Palace, Jokhang Temple and Sera Temple. You can stay in Lhasa for a few days to learn about Tibetan culture and Buddhist art.

2. Linzhi: This area is called "Tibetan areas in the south of the Yangtze River" and has beautiful natural landscapes, such as Yarlung Zangbo Grand Canyon, Milin and Basongcuo. Can feel the scenery different from the plateau.

3. Shannan: Go to Shigatse, visit Tashilhunpo Temple and the daily temple close to Mount Everest.

4. Namco: Go to Namco Lake, the highest altitude in the world, and enjoy the beautiful scenery of the lake.

2. Recommended scenic spots:

1. Potala Palace: It is the tallest palace in the world and a symbol of Buddhist belief, overlooking the whole city of Lhasa.

2. Jokhang Temple: one of the largest Tibetan Buddhist temples in Tibet and an important place for Buddhist belief.

3. Yarlung Zangbo Grand Canyon: It is one of the deepest canyons in the world and has magnificent natural scenery.

4. Everest Base Camp: It is the starting point for going to Everest, and you can enjoy the magnificent scenery of the highest mountain in the world.

Third, food recommendation:

1. Buttered tea: It is a traditional drink in Tibetan areas, with tea, butter, salt and milk powder as the main ingredients, which helps to adapt to the plateau environment.

2. highland barley wine: it is a traditional alcoholic drink in Tibetan areas, which is made of highland barley and has strong characteristics.

3. Ciba is a traditional food made of highland barley flour, which is usually eaten with buttered tea.

4. Tibetan hot pot: yak meat and various vegetables are used, with unique seasoning and delicious taste.

Before going to Tibet, remember to make preparations for adapting to the plateau and bring enough cold-proof clothes and medicines.

In addition, because traveling in Tibet involves some special climatic and geographical conditions, it is suggested to know the local customs and culture in advance and respect the local beliefs and customs.

the best way is to make detailed travel plans in advance and consult travel agencies or local professionals for advice before traveling.