Sugar-Coated Berry, which is big and sweet, is a specialty of Harbin. Red hawthorn melts into sweet and delicious Sugar-Coated Berry. It looks like a string of red agates from a distance. Cold dishes include pine nut tripe, pine nut sausage, hot and sour pickles, wild vegetables, cucumbers, tofu chicken, tofu chicken legs, fried potato chips, sweet and sour shredded radish, sweet and sour black fungus, and fried potatoes. There are a lot of vitamins and radish in cold dishes.

Hot dishes: stewed vermicelli with pork, pickled cabbage with mutton, stewed potatoes with beef, stewed tofu with meat bones, stewed chicken with mushrooms, stewed fish with demoli, stewed ribs with carrots and shredded radish with beef. This stew is both hot and soup food.

fruits mainly include frozen persimmons, frozen pears and Sugar-Coated Berry.

cold drinks mainly include freezing point, sorbet and ice cream.

Molibon is a fishing village under the jurisdiction of founder county, where tofu, vermicelli and carp caught in the Wusuli River are stewed and eaten together, which is an old practice of fellow villagers. The snack bar opened by the villagers by the roadside also uses this special dish to entertain passing guests. Desmolly stewed live fish is gradually recognized by passers-by. It is understood that by the 199s, all restaurants in Desmoli Village had put up the brand of Moli stewed live fish to attract customers.

As a kind of bread food, Dalieba is a unique flavor food in Harbin. Lin Qiu Company in Harbin and Macy's Restaurant in China have both produced the big bar for 7 or 8 years. This kind of bread is round and weighs 2.5 kilograms, which is the crown of bread. The taste is also fragrant, with traditional European flavor. The baked bread has crisp crust, soft inner pulp, unique flavor and is suitable for storage. It is a convenient food for all ages. When I come to Harbin, I invite you to eat. It smells like a thief ~~

A complete collection of famous snacks outside Harbin Road

Now the road outside Harbin is too big. Let's take Jingyu Street as the main line and start with Jingyang Street.

The first street from Jingyang Street to the east along Jingyu Street is Chunhua Street. There is a small street perpendicular to Purified Street called Dyeing Room Hutong. There are several barbecues with special flavor. The main course is cooked and tender, delicious and biting. Although many barbecues roast tendons, this one is my favorite. At the most prosperous time, cars lined up in front of the door, all coming from afar to eat.

toudao street. Let's talk about the north first. There is a Chunlan Chicken Restaurant near Daxin Street. I have been eating it at his house since 1988. The main course is stewed chicken soup and red-cooked chicken pieces. Stewed chicken soup is the most famous. Especially in winter, come to half a catty of white wine, stir-fry a chicken soup with dried tofu, chicken soup with bean teeth, and come to a pot of stewed chicken soup ... Tongfa Hutong near the chicken house has a home < Futaixuan > It is said that many friends of Writer.com have been there, and there are too many main courses in his house. My favorite food is pork hands and ribs ... South of Toudao Street, near Taikoo Street, there is a basement called smoked sauce ... The food in his house is delicious, and I haven't been there for a long time. I have forgotten the name.

The "Zhangbaopu" in the north of Erdao Street is famous, and the main course is ribs. I think it is famous. Too much. Even friends who are not familiar with the outside world know the snacks in Sandao Street. From Jingyu Street to the outer ring road, there are dozens of snacks, large and small. The dried intestines, small bellies and golden silk rolls of "Beishan pub", the pig brains of "Lao Shao's family", "jiaozi of Fan Jiyong's family, and the fire spoon of Shengping Wonton's family (a small snack filled with small pieces of fat and sweet noodle sauce, I don't know if you've heard of the stone pot barbecue in Nansan, but it's very distinctive and cheap. Roast beef and mutton, pork chops, vegetables and seafood in stone pot, and finally add soup with the leftover materials in the pot to cook noodles. The soup is delicious. It's more delicious than the homemade hot pot. What's interesting? Since the first restaurant started, several more restaurants have opened. Now there are stone pot barbecues all over the street, and there can be 14 or 15. If you want to know whose house is authentic and easy to handle, come to Brother Mouse ...

Sidao Street may be too close to the snack street, and there is not much delicious food. There is a Muslim beef dumpling that is good. Ask him what he thinks.

There is an old-fashioned one in the north of Wudao Street. Including winter. Further north, there's a steamed bun shop that doesn't hang sapporo. I think it's good. The main course is tofu stuffed buns, two pots a day. It's sold out. Just wait for me to queue up early tomorrow.

There's a small restaurant in Beiwu, and I always go to eat it. The cooked food is four flavors of liver tips, fresh and delicious. I can eat two bowls of rice with this dish. Five streets go south ... There are tables all over the street. What to eat? Rib skewers. Spicy, sweet and sour, braised ... I have never eaten them. The best ribs skewers in Harbin are here. They are spicy and delicious in the owner's house. The sweet and sour ones in Daquan's house are the most delicious. The boss is kind and happy. He will not only give you a discount, but also accompany you for a drink. (Hey, you have to go with me)

Six courses. Steamed dumplings and belly collars are especially good. Unfortunately, they have been relocated. It is said that they have moved to Fourteenth Street. There are two Mrs. Lao Li's smoked sauces next to Lao Renyi, and I don't know whose house is real. Anyway, there are many people. The business is very popular. I'm afraid that the most famous thing for foreigners in the sixth year is grilled meat and lion's head. There are seven or eight. To be honest, I don't like it. If anyone wants to eat, don't call me. There is an old state-run restaurant in the sixth year. But his tofu brain is a must ... if you want to eat it, you really have to find me, or you can't find it.

Qidao Street was the most prosperous street outside the old road in the past, because it was near the boat station, and now shipping is not working, and business is less. But there is a famous noodle restaurant on Qidao Street, which refers to the South seven old spicy noodle restaurant. There are many restaurants in Harbin, but the most famous one outside the road is this one and He. But don't forget to ask for a bottle of his unique cold beer, not beer, but a kind of soda, which tastes ...

You have heard of Badao Street and Nanbashun, which are famous in Harbin, so I won't talk about it. But it's worthwhile to go to Nanba's spring pancake house. But don't go at night, close the door without cakes. Go early at noon, ask for a 15-yuan set dish and order some meat. Ten cakes ... wait till you go home to lose weight. There is a small shop in Badao Street on Jingyu Street that doesn't hang sapporo. It is said that it hasn't hung sapporo for 3 years. There are seven tables in the shop, and there are eight or nine groups of people (queuing) at the door. The dishes are pork hands, grilled meat, rice, clear soup and cold dishes. The biggest dish is elbow. If a few friends go, order it all, and then. Waiting in line on an empty stomach is not good for your health.

The old Zuojia smoked sauce on the riverside of Shisidao Street is also famous, but it tastes ok. In the south, there is a Xuanyuan community near Taikoo Street. There is a small shop in it, with rock sugar elbows and slippery tenderloin. Unfortunately, even if I give you a map, you may not find it. The newly opened old Renyi under the bridge is famous in Harbin. Turn to binjiang station and there is a small Nanyang Lane, just like the small shop I talked about for your madness, like ten cans, which are delicious and delicious. There are only a few tables in his house. If you want to eat, you have to drive and eat in the car, or you can stand.

There's a four-in-one casserole in Jingyu 14th Street heading for Taikoo Street-delicious. But personally, I don't think it's as delicious as the lion's head in the casserole with Yixiang grilled meat in Jingwei Toudao Street. The casserole with Yixiang grilled meat, eggplant, shredded leeks are all unique skills. Speaking of this, there is Xinxiang Hotel near my hometown cinema. Although it's not state-owned, is there more collectives now? It's a collective. There are Shandong meatball soup, steamed elbows, braised ribs and other cabbages. I forgot, but the best one is pie, which is called Yixiang. Eh ~ ~

There is a Jianangkeng barbecue on the North Ring Road of Shiwudao Street, with large skewers of mutton and large skewers of chicken wings (which are too big and a little exaggerated). Have a bowl of soup and rice (similar to noodle soup) to bake an naan cake, and eat two skewers of chicken wings, which is delicious ... while writing, your mouth is watering .. After eating, you can have an sorbet (too hot! I don't eat much here, but the roasted insects here are still very famous. Fried horse grasshoppers, fried black coverworms, roasted scorpions, and roasted insects. I'm afraid you don't go, but after all, the taste is really good. It's still high in protein.

There is a Xizi Mala Tang in the north ring of 17th Street, and friends who like it should go and see it. I don't like it very much, but I eat a lot at his house. < Grilled sheep's face; Stewed tendon head; Pouring and burning beef ...

There is a small restaurant opened by a family at Taikoo Qiaotou, which costs five yuan each. Grilled meat, tofu and rice. If you want to drink, I will give you a bottle and change it yourself. There is only one boss, chef, waiter and shareholder, and there is no time. But if you eat at his house, you will be full ...