Choosing a good snack bar address is the basis of successful operation. The location of the restaurant should be convenient for customers and conducive to business operations. The most important thing in restaurant site selection is that the surrounding environment of the restaurant site should be clean and hygienic. Of course, it is best to choose the location of the restaurant near the main traffic lines, or choose the main bustling commercial streets in the city. Because these areas are rich in land and gold, they are not only popular, but also have relatively superior street conditions. The ground is flat and clean, without water and sundries. Because of its prominent position, it is easy to be found and found by customers. A restaurant with such conditions. Diners' bicycles and other vehicles have a spacious place to park, which is convenient and managed by a special person, so that customers can feel at ease when eating. In addition to opening restaurants in well-known or prosperous areas, other areas with rich tourists and relatively concentrated population can also be considered. Such as airports, railway stations, campuses, communities, etc. It is also a good choice: it is certainly better to open a restaurant in a "food street" with plenty of tourists, more repeat customers and higher popularity. Because these areas are places where customers think restaurants are crowded, especially many young people like to spend money in this lively environment. One is to join in the fun. Second, restaurants will be comparable and competitive in operation. All these are very attractive to consumers. Several restaurants operate mutton series, selling instant-boiled mutton, roast mutton, goat skin and other things on sheep. There are many Hui people dining here, and the density of restaurants is also considerable, which is called "Mutton Street". Therefore, every family's business is thriving. Another example is Guijie Street in Dongzhimen, which is called "Ma Xiao Street". For example, Xinhua Street sells street brands and Japanese-style "barbecue street" and so on. Every family's business is booming, and the wedding is also very prosperous. When operating a restaurant for the first time, we must pay attention to two points when choosing a site: First, we should conduct on-the-spot investigation in advance, get some specific information from our local colleagues, and then make a decision after mastering the first-hand information. Don't act in a hurry. Second, we should consult experts in the snack industry in advance and seek the guidance of experienced people in the industry. There are many problems that need to be paid attention to in operating snack bars. Of course, it is best to choose the location of the restaurant near the main traffic lines and choose the main bustling commercial streets in the city.