Prepare ingredients: milk, white jelly, white sugar, strawberries, water 1. Add 250g of milk to the pot, and then add 30g of white jelly. I bought this white jelly online. Add 40g of white sugar. The amount of sugar can be adjusted according to your own needs.

Adjust the taste appropriately. Use the lowest heat here, stir while cooking until it is uniform, fine and particle-free. When the pot boils, turn off the heat.

2. Pour into a clean container and let it cool and solidify naturally.

3. After solidification, sprinkle some fruits of your choice on top, I put strawberries.

4. Add 500g of water to the pot again, then add 40g of white sugar, add 30g of white jelly and stir continuously, bring the pot to a boil again and then turn off the heat.

5. Then slowly pour it into the container with the strawberries, wait for 1-2 hours to let it cool naturally, and put it in the refrigerator for a better taste.

The above are the steps for making jelly with white jelly.