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The practice of beef ribs
The delicious beef ribs are as follows (the following is an example of roasted beef ribs with radish):

1, beef ribs with enough water for later use.

2, put a little oil and stir-fry spices, stir-fry the fragrance.

3. Stir-fried beef ribs, pour a little cooking wine, soy sauce to taste, and soy sauce to color.

4, add warm water without ribs, the fire boils, and the small fire slowly burns to 8 maturity.

5, add radish pieces and stir fry, boil over high heat, stew over low heat until radish becomes soft, and collect juice.