Although Haikou's food culture is not as famous as Guangzhou's, Haikou has taken advantage of Hainan's unique natural resource advantages to produce many food structures and food culture treasures with ethnic and local characteristics, and its broad mind has attracted many people.
Many delicacies from the north and south of the Yangtze River are gathered here. At the same time, international-style catering is also blooming everywhere. Haikou, which has absorbed the essence of dishes from all over the world, is becoming more and more diverse, inheriting local characteristics and adding diversity.
At the same time, with the trend of economic development and opening up, Haikou citizens have higher requirements for diet, and their diet continues to keep pace with the times.
The tradition and inheritance of Haikou’s food have been experienced, whether it is traditional snacks on the simple streets or feasts in elegantly decorated high-end restaurants.
The distinctive feature of Haikou's food is worth mentioning the traditional food in the old streets that are highly sought after by the general public and exudes an ancient charm and simplicity.
As everyone knows in Lao Haikou, several old streets in the city are gathering places for traditional authentic snacks and dishes. You will always find restaurants with a long history in the alleys of Jiefang Road, Boai Road, Xinhua Road or the old streets in Deshengsha area.
The most authentic Hainan snacks and dishes, snacks such as pig blood, pig offal, fried snails, chicken dung vines, red Tang dumplings, and all kinds of pickles; Hainan noodles, Baoluo noodles, Hou'an noodles, pig's trotter rice, and beef brisket rice are all over the place.
In addition, Hainan's four famous dishes: Eastern goat, Hele crab, Wenchang chicken, and Jiaji duck are also available.
Although the dining environment of old street snacks is generally simple and old-fashioned, because it is famous, authentic, and affordable, it has not stopped many residents and tourists from visiting Haikou to search for traditional delicacies and enjoy the authentic food.
When you are talking nonsense, if you have half a day to spare, you might as well stroll around the old streets. You will definitely feel the ancient charm of the old streets and have a good meal!
The snacks in Haikou have the local characteristics of Hainan snacks. Hainan snacks are composed of snacks from various places in Hainan. Each city and county generally has its own local representative snacks. These local snacks are collectively called Hainan snacks; among them, Haikou, Wenchang, Wanning
, Sanya, Wuzhishan, Qionghai and Lingshui local snacks are the main representatives, and they embody the main characteristics of Hainan snacks.
The snacks in various places are part of Hainan snacks and reflect some characteristics of Hainan snacks. You can taste these in Haikou, the economic and cultural center of Hainan.
This fully reflects the obvious ethnic localization elements of Haikou food, and it is a distribution center and gathering place for Hainan traditional food.
Haikou has well inherited Hainan's local flavor food. This is all due to the love of Hainanese food among the catering practitioners. The most valuable thing is that they continue to push this regional characteristic food forward and retain the local food.
It has also become a window to showcase Hainan.
Another feature of Haikou's food is its fusion. Because Hainan was under the jurisdiction of Guangdong in the early days, life in Hainan and Guangdong naturally merged at the root. Hainan's local food culture was also significantly influenced by Guangdong culture, especially when the district was removed from Hainan and established as a province.
Since then, with the development of the economy, Haikou citizens are no longer strapped for money. Going out to eat and have dinner and entertainment have become more and more commonplace for citizens.
The tea culture in Haikou fully reflects the living standards and taste of Haikou people, which have also improved with economic development and changes in the times.
Most of the citizens who drink tea come in groups, some bring old and young, some call neighbors and friends, come here to chat, drink tea, reminisce about old times and have fun.
Some people say that people in Haikou are the happiest. You see, Dad’s Tea Shop in Haikou is often bustling with people. Citizens order a pot of tea, read a newspaper, chat about lottery tickets and discuss the world. They just sit there for a whole day and feel like they are in the mood of life.
It has become a unique landscape that is both conspicuous and distinctive in Haikou.
These daily routines are similar to the tea house culture in Guangdong. It is pointed out that what is actually emphasized is taste and leisure. This has a profound impact on Haikou, and the integration of the cultures of the two places is also reflected here.
The diversity and inclusiveness of Haikou's food is also a highlight of the culture, and it is worth talking about. Because Haikou is an area with a relatively large concentration of foreigners, and the Haikou people's broad mind and eclectic enthusiasm have attracted foreign food culture in
As this takes root and develops, various dining establishments have sprung up one after another. Citizens have more and more dining options. Far-away delicacies are close at hand in Haikou and can be enjoyed everywhere.