Yunnan cuisine is famous, and there are many delicious specialties.

Among them, the most famous ones are Yunnan pepper chicken, bacon rice noodles, eight-treasure porridge, dry-fried rice noodles and beef noodles.

Pepper chicken is seasoned with Saussurea involucrata and Zanthoxylum bungeanum, and fried, with golden color, fragrant pepper and pleasant taste.

bacon rice noodles are made from pork bacon. They are purple in color, spicy in mouth and fragrant in lips and teeth.

Eight-treasure porridge is made of glutinous rice, glutinous rice, corn, japonica rice, sorghum rice and other grains, and the soup porridge is cooked with jujube, wintersweet, longan, lotus seeds, chestnuts, rock sugar and other seasonings, which are brown in different shades.

Dry-fried Ziji is made of Ziji as the main material and pickled with a little oil and seasoning. It is delicious in the mouth and tastes Q-elastic.

beef noodles are cooked with grass noodles, beef stuffing, chopped green onion, carrot, coriander, pepper and other seasonings at a specific heat, and the taste is fresh, tender, fragrant and delicious.

these delicious foods are simple and unique in taste, which have been loved by many tourists, and have also spawned a large number of gourmet cultures.

For example, peanuts and pepper chicken, chopped green onion and bacon rice noodles, eight meats and six vegetables and eight treasures porridge, sesame-roasted rice noodles, tomato and egg beef noodles, etc. made from these delicacies are also quite delicious and welcomed by everyone.