One of the most authentic Hong Kong restaurants in Shenzhen. The building where it is located looks outdated, and the elevator upstairs is particularly narrow. However, the decoration in the store is luxurious and the environment is great ~ all the dishes here are exquisite and the snacks are unique, and even Hong Kong people come here to taste them.
Recommended: Roasted goose and shrimp dumplings with hibiscus crisp, pigeon and shrimp dumplings with chicken feet, rice rolls porridge with chicken feet, quicksand and jujube cake.
Comments: pigeon skin is crisp, chicken feet are delicious and tender.
Opening time: 1997
Business hours: 07: 30 ~ 22: 30.
Per capita consumption: ￥78
Reservation telephone number: 0755-82 178790
Address: floors 4 and 6, Zhonghai Mall, Xinyuan Road 1, Luohu District.
2. Daoxiang Restaurant
Popular Hong Kong-style restaurants have authentic dim sum, which is very suitable for Cantonese people. The environment is clean, the price is real, and sometimes there is a big discount.
Recommended: Shrimp dumplings and chicken feet, rice rolls barbecued pork buns and radish cake.
Comments: Cold shredded chicken vermicelli, golden barbecued pork crisp, floss eggplant and fried radish cake with XO sauce are all worth a try. The taste of vermicelli is very good, the pork is crispy and fragrant, the meat floss eggplant is soft and waxy, and the radish cake is not salty or light.
Opening time: 199 1 year.
Business hours: 09:00~23:00.
Per capita consumption: ￥80
Reservation telephone number: 0755-25835936/0755-25835939
Address: Floor 4, Wang Di Shopping Mall, No.999 Shennan East Road, Luohu District, Shenzhen.
3. Seafood fishing port
Classic Cantonese morning tea always has a faint fragrance, which is intoxicating. The decoration is more traditional, but the food is authentic. Although I have to wait for a long time every time, I often remember to eat.
Recommended: shrimp dumplings, durian crisp, roast goose with chicken feet, cowboy bones wrapped in milk and yangzhi manna.
Comments: durian crisp meat is very big and the skin is crisp; The radish cake with XO sauce is very soft and q; Shrimp dumplings are the most famous single snack in seafood. They are full, the skin of jiaozi is transparent, the shrimp meat is fresh, and the sweetness of shrimp is layered with the fragrance of horseshoe and diced celery.
Opening date: unknown (more than 10 year)
Business hours: 07:30~ 15:30 and 17:00~23:00.
Per capita consumption: ￥78
Reservation telephone number: 0755-26072738
Address: 3rd Floor, Wanghai Building, No.2005 Nanhai Avenue, Nanshan District
4. Phoenix Building
Phoenix House has been operating in Shenzhen for more than 20 years. Compared with those old brands in Guangzhou, its history is not long, but it is a well-known old Cantonese restaurant in relatively young Shenzhen. Although the decoration has shown its old appearance, it still feels atmospheric, cordial and very bright; Modern, but at the same time retain the traditional taste and all kinds of refreshments, there is a tea market all day, with rich varieties, and you can eat well without spending much money.
Recommended: durian crisp, quicksand, shrimp dumplings, Chencun powder, cowboy bone, abalone sauce, chicken feet and shark fin.
Comments: Fried Tang Xiaocai fried dumpling is a rare snack in other teahouses, and it tastes salty and crisp. Shrimp and mushroom meat, both in appearance and taste, feel like Pippi shrimp, with the complex skin removed, leaving only pure meat, which is very enjoyable. Slightly spicy, with kale, very clear mouth. The durian crisp looks unremarkable, and a bite of durian with thin skin and sweet stuffing is enough.
Opening time: 1989
Business hours: 8:00-22:00.
Per capita consumption: ￥88
Reservation telephone number: 0755-82076688/0755-82076338
Address: Floor 2-3, East Zone of Shengtingyuan Hotel, No.4002 Huaqiang North Road, Futian District, Shenzhen