First of all, Baoding Pinggu Manor is the first one to bake whole sheep. Pinggu Manor roasted whole sheep selected high-quality mutton from Inner Mongolia. After a unique production process, the entrance is fresh, tender and juicy, with endless aftertaste. Moreover, Pinggu Manor has a quiet environment, which makes people happy physically and mentally.
Secondly, Qianhezhai Roast Whole Sheep in Shuangta District of Baoding City is also a good place to go. Qianhezhai roasted whole lamb uses local high-quality fresh mutton, unique seasoning and exquisite cooking skills, which makes the roasted whole lamb delicious and fragrant. In addition, the restaurant environment is quite comfortable, and it is the best choice to enjoy food with family and friends.
Finally, the Niu Daojia roast leg of lamb on Ren 'ai Road should not be missed. Niu Dao's roast leg of lamb is made of Xin _ Xiao mutton. After high temperature and slow baking, the skin is golden and crisp, and the inside is fresh and delicious. And the restaurant is elegant and elegant, and the service is very intimate, which makes people feel very comfortable.
Generally speaking, the roast whole sheep in Baoding not only has unique taste, but also has excellent environment and service. Whether local people or tourists, you may as well go to the above-mentioned gourmet shops to taste this delicious food.