Breakfast is the most important meal of the day. Especially for Honghu residents, they can enjoy a delicious breakfast every morning, and the most famous one is bean skin cake. Bean skin cake is a traditional specialty of Honghu Lake. Many tourists want to taste this snack when they come to Honghu Lake. Bean skin cake is made of glutinous rice flour and bean curd skin. Soft waxy texture and salty taste are deeply loved by people.

Besides bean skin cakes, Honghu has other delicious breakfasts. For example, fried rice noodles, fermented glutinous rice, camellia oleifera, tofu flower, etc. Among them, fried rice noodles are famous for their smooth taste and rich color and fragrance. Fermented mash is made of wheat, glutinous rice and distiller's yeast, which has sweet taste and rich wine flavor. Camellia oleifera is a delicious beverage made of rape, peanut, tea and sesame, which has a strong local flavor.

In Honghu Lake, breakfast is a kind of taste and lifestyle, and it is also a part of people's life. No matter the old or the young, they will enjoy a delicious breakfast at the street breakfast stall in the morning and experience the human touch of Honghu Lake. If you travel to Honghu Lake, don't miss these delicious foods. It will definitely make your appetite open and your food satisfied.