Here, I will recommend several delicious foods that I think must be eaten when I come to Changsha.
1. Stinky tofu
Needless to say, the name of stinky tofu, even if it is not in Changsha, you can often see its logo in the food streets of major cities, right? Changsha stinky tofu? The stall, then come to Changsha, how can you not try the most authentic Changsha stinky tofu? There are two kinds of authentic Changsha stinky tofu, one is classic black, the other is yellow, which is delicious with kimchi and soup!
2. Delicious shrimp
In Changsha, you can see all kinds of seafood in the streets. Friends who come to Changsha for the first time will choose famous restaurants to eat seafood. In fact, such a store can only show that the marketing is good, but the taste is not necessarily the best. If you want to eat delicious and cheap seafood, you should first promote food stalls or those small restaurants on the roadside at midnight. The seafood cooked in these shops is no worse than that in big hotels. Delicious shrimp is my favorite. I have a strong taste and like heavy hemp and spicy food, so I usually order heavy spicy food and smoke it while eating, so it won't be too cool.
Absolutely delicious
Is it delicious for me, a heavy taste lover? Will Bai Yueguang always be the duck neck, duck intestines, duck wings, duck heart and duck tongue in my heart? Everything is so delicious that people lick their fingers. Weekend night, prepare all kinds? Does it taste good? Snack, put a bottle of coke or sprite next to it, and turn on the TV. This is the most perfect and relaxing moment. Although it is delicious all over the country, how can you come to Changsha without eating local food? This is a different feeling.
4. Modern China Tea Shop
I had heard of it before I went to Changsha? Modern China Tea Shop? You even let a friend bring it to me? Modern China Tea Shop? Home tea, after brewing, his tea has a faint fragrance, and different tastes bring different enjoyment. When I really went to the store, I found their milk tea was delicious, too. Like my favorite oolong, I use oolong tea as the base and then add Nestle milk. The overall taste is light, but it is really delicious.