What to eat in Chiang Mai, Thailand? Chiang Mai is the largest city in northern Thailand and one of the most popular tourist destinations in the world. It is famous for its unique culture and cuisine.

Whether you're a fan of spicy flavors or someone with a sweet tooth, you'll find something here to suit your taste.

The first must-try dish is the traditional Pad Thai.

It contains thick vermicelli, chicken, eggs and bean sprouts.

You can add coriander, peanuts or chili flakes to suit your taste.

The taste of this dish is so amazing that you won’t be able to stop after just one bite.

In addition to Thai fried rice noodles, hot and sour soup (Tom Yum) is also one of the must-try dishes in Chiang Mai.

This delicious dish features chili peppers, lemongrass, mushrooms and strawberry fish.

Not only does it taste great, it can also help you prevent colds and sepsis.

The last dish worth mentioning is the Chiang Mai Mango Sticky Rice.

This traditional Thai dish is based on sticky rice and mango, drizzled with coconut milk syrup and served with toasted shredded coconut.

This dish is both sweet and savory, and is a must-have dessert while enjoying the sunset in Chiang Mai.

In short, there are many delicious foods to try in Chiang Mai, Thailand.

Travel around every corner of the city, explore the local food culture, and experience the most authentic Thai food on your tongue.