3 days.

The "Beautiful Nanyang" rose carnival float parade route is: Guangwu Avenue → Guangwu Bridge → Binhe Avenue → Fanli Road → Dushan Avenue → Binhe Avenue → Guangwu Bridge → Guangwu Avenue → Three Halls and One Hospital (Grand Theater).

Control hours: 7:00 to 12:00 on April 28, 2023; 19:30 to 21:30 on April 29, 2023; 9:30 to 11:30, 19:30 to 21 on May 1, 2023

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Restricted sections: Guangwu Avenue (Baihe Avenue to Guangwu Bridge West), Binhe Avenue (Dushan Avenue to Fanli Road), Fanli Road (Dushan Avenue to Binhe Avenue), Dushan Avenue (Fanli Road to Binhe Avenue).

Nanyang Food 1. Zhenping Roast Chicken: The roast chicken is bright in color, broken from the bones and fragrant, with fragrant skin and tender meat, fat but not greasy.

Every bit of chicken contains a rich aroma that spreads far and wide, and is rich in nutrients.

2. Xinye Pan Mian: Also known as Zhang Fei Pan Mian, this dish has a long history. It was famous for Zhuge Liang’s "Burning Xin Ye". This dish is famous for its refreshing, chewy, spicy and spicy flavor.

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The reason why it has a unique flavor is that firstly, the noodles are good, and secondly, the aromatic seeds (also called "New Wild Spicy Seeds" because of its local characteristics) are good.

3. Xichuan sauerkraut: Xichuan sauerkraut is a fermented vegetable food unique to Xichuan County, Nanyang City, Henan Province.

It can be: dry stir-fry, stir-fried beef with sauerkraut, sauerkraut mixed with tofu, sauerkraut noodles, etc.

In addition, sauerkraut and other meats as fillings for dumplings or steamed buns are also a good choice.

4. Braised noodles in soy pot: Braised noodles in soy pot refers to the specialty food of Nanyang, Henan Province. The braised noodles are smooth and chewy, and the noodles are moist and soft. It can be said to be satisfying!

Coupled with the characteristics of fresh soup, green vegetables and the fragrance of chili oil, it tastes addictive.