How to make river mussels/Step 1 Step 1: Take out the mussel meat and clean it, and beat the mussel with the back of a knife.

Please click to enter the picture description 2 Step 2: Next, put the mussel meat into the pot, add the ginger slices, heat until it reaches high steam, turn off the heat and simmer for about 15 minutes.

Please click to enter the picture description 3 Step 3: Take out the stewed mussels and cook them. You can also add some side dishes and seasonings to the mussel soup, which will still taste delicious.

Please click to enter the picture description. 4 Warm tips: 1. There must be more peppers and use a small amount of vinegar to remove the smell.

2. Whether frying, roasting or stewing, it must be done over high heat.