Pig's hand: It has small bones and no greasy feeling. It is a distinctive flavor dish.

Braised chicken: it is made by unique braised chicken technology, with all kinds of precious condiments, aged soup and unique technology. Its flavor is fragrant, smooth and refreshing, and it is a typical masterpiece of the integration of black food and green food. This product has excellent characteristics of low fat, low blood lipid and low cholesterol.

pine nut tripe: it is a kind of meat product with unique flavor. Its skin is brown, smoked evenly, slightly elastic, shiny after cutting, and the slices are not loose. Excellent material selection and unique formula. In addition to fresh and high-quality pork, it is also equipped with auxiliary raw materials such as pine nuts, sesame oil and pure mung bean starch, which are special products of Heilongjiang, so that the small belly is delicious and has a mellow pine nut flavor.