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The origin and customs of Easter

The origin of Easter: a Christian festival commemorating the resurrection of Jesus on the third day after his crucifixion. Easter customs include: Easter eggs, roast mutton, Easter tropical flowers, ascension dance and Easter rabbits.

1. Easter eggs

Eggs symbolize new life and resurrection, and are also one of the most iconic elements in Easter celebrations. Usually, it is made a few weeks before Easter. Eggs can be painted in different colors, printed with patterns or words, and sometimes even turned into gorgeous decorations.

2. Roasted mutton

In many places, the Easter food is roasted mutton. This custom originated from a Christian story, describing the scene of the Israelites slaughtering lambs after they were freed. In order to commemorate this historical event, Christian communities began to roast lamb meat during Easter to express their celebration and gratitude.

3. Tropical Easter Flowers

In Central and South America, an important element of Easter celebrations is bouquets and garlands. Among them, the most popular are red or purple tropical flowers, which are considered to symbolize the blood and pain of Jesus Christ. The bright colors and fragrance of these flowers make them a pleasant visual and olfactory enjoyment.

4. Ascension Dance

In Mexico and other Latin American countries, a special dance is held during Easter, which is called Ascension Dance. This kind of dance is usually performed by many people together. They will jump to an almost vertical angle, as if they were soaring upward. This kind of dance is regarded as a religious ceremony and a celebration and praise for Easter.

5. Easter Bunny

Although this custom originated in Europe, it has become very popular all over the world. The Easter Bunny is usually regarded as representing new life and prosperity. During Easter, these lovely animals usually appear in various foods, toys and decorations and become one of the symbols of this festival.