Food is the most important thing for the people.

If you want to get to know a city, its specialty food is a stepping stone.

If a city chooses the most representative delicacy, then it must be Sanyou Fairy Chicken in Yichang.

The taste is delicious, the soup is fresh and sweet, and the meat is fat and tender.

They say that if you don’t visit a city without eating some special delicacies, it’s as if you haven’t come.

Today the editor will talk about where is the most famous food street in Yichang with the widest variety of snacks?

What are the recommended foods there?

Food Street Speaking of Yichang’s food streets, the oldest, oldest and most traditional one is Jiefang Road.

As the most original commercial street in Yichang, Jiefang Road is home to a dazzling array of gourmet restaurants and stalls of various types and styles.

The most delicious thing is Yichang’s famous snacks.

Food recommendations 1. Radish dumplings When it comes to breakfast, the favorite of Yichang people must be radish dumplings.

But, these dumplings are not the kind of dumplings stuffed with radish, but large dumplings made of flour.

It is filled with shredded radish inside and glutinous rice paste on the outside. It is deep-fried in a pan until crispy and golden, and then it is ready to serve.

The freshly baked radish dumplings are hot and a bit hot to the touch, but very heart-warming.

2. Tujia steamed pork Tujia steamed pork is fat but not greasy. It is made with cornmeal, potatoes and other ingredients inside.

The taste is mellow and the taste is oily.

3. Fatty fish in white soup. This dish is mainly fish. The fish meat is fresh and tender, with a soft texture that melts in your mouth.

The soup is milky white, has a thick aroma, and tastes very stomach-warming.

The most delicious part of a fish is definitely the belly. Friends who like fish must try this dish.

4. This dish of Sanyou Fairy Chicken has very high requirements on chicken. It must use fresh, fat and tender chicken to stew it with a bright color.

5. Stir-fried bacon with Guangchi pepper is similar to the fried rice noodles in some places. All kinds of ingredients are ground into small pieces and then deep-fried.

When eating, heat it in a pot and it goes well with rice.

It can also be used to fry bacon, etc.