Hainan Island is an island in the south of China. Due to its unique geographical location and climatic environment, it has formed a food culture completely different from other areas in China. The following are some Hainan people's eating habits:

Coffee and tea: Hainan people like to drink coffee and tea, among which "Hainan three-in-one" coffee and "Qingming Shanghetu" tea are the most famous.

Coconut: Coconut is a symbol of Hainan people and is widely used in diet and life. Coconut water, coconut meat and coconut oil are all commonly used materials in Hainan cuisine.

Hainanfen: Hainanfen is a very popular local specialty snack, mainly made of rice flour, sliced meat, tofu and seafood, with a light taste.

Chicken with coconut milk: Chicken with coconut milk is one of the most famous dishes in Hainan. It is mainly stewed with chicken, coconut milk, ginger and fragrant leaves, and has a strong fragrance.

Hainan beef: Hainan beef is one of the local specialties, with fresh and tender meat, which can be used for barbecue, stir-frying and hot pot.

Ham: Hainanham is one of the four famous hams in China. It is made of pig legs through a special process and tastes delicious.

Coconut glutinous rice: Coconut glutinous rice is a traditional glutinous rice food that Hainan people like. It tastes sweet and soft, and can be used with all kinds of pickles and meat.

In addition to the above food, Hainan people also like to eat all kinds of seafood, vegetables and fruits, such as mango, litchi and longan. Generally speaking, Hainan cuisine is loved by diners for its light, delicious, healthy taste and unique flavor.