Hunan, what you think of must be spicy! Spicy! Spicy! Right, the first impression of Hunan’s food is this. The spicy and delicious crayfish and various delicacies make people salivate and linger.

Well, many people come to Hunan to travel. In fact, they look at the delicacies on the street, but don’t know what to eat. So, what are the delicacies in Hunan? Next, let the editor introduce it to you.

Let’s take a look! Let’s take a look at what to eat when traveling to Hunan! Changsha City 1. Stinky tofu; 2. Flavored shrimp/crab/snake/chicken/bullfrog/escargot; 3. Fish head with chopped pepper; 4. Sugar-oiled daddy; 5. Salt and pepper

Rice dumplings; 6. Deyuan steamed buns; 7. Fried pork with chili pepper; 8. Scallion oil cake; 9. Dragon fat pig blood; 10. Preserved egg with roasted pepper.

Plus a Liuyang steamed vegetable.

Huaihua City 1. Zhijiang duck; 2. Fragrant and sour fish; 3. Yuanling crispy candy; 4. Hongjiang blood cake duck; 5. Hot and sour braised mutton; 6. Dongdao Dong bacon; 7. Lotus root candy;

8. Jingzhou bayberry and bayberry wine; 9. Xuefengshan Silky Chicken; 10. Jingzhou carved candied fruit.

Plus a Jingzhou lotus root and flower fish, remember to eat China on the tip of the tongue ~ Shaoyang City 1. Pork blood meatballs; 2. Plasma duck; 3. Firewood bacon; 4. Wugang braised tofu; 5. Xianglu whole chicken;

6. Haosi louver; 7. Flavored chicken; 8. Wugang copper goose; 9. Longhui egg dumplings; 10. Jar mixed vegetables.

It’s also good to add a Zijiang fish, Zhuzhou City 1. Salted duck with Liling sauce; 2. Fish with rice noodles; 3. Yanling stuffed tofu; 4. Braised duck with blood; 5. Zuan shark’s fin; 6. Spicy rice tofu; 7.

mugwort rice crackers; 8. Chaizi pie; 9. chrysanthemum fish; 10. Youxian dried incense.

Xiangtan City 1. Rock Sugar Xianglian; 2. Mao's Braised Pork; 3. Blood Duck Cake; 4. Bin Lang; 5. Xiangtan Selected Tofu; 6. Wick Cake; 7. Xiangtan Long Brand Soy Sauce; 8. Longkou Water Chestnuts;

9. Hunan style beer duck; 10. Stir-fried bacon with white pepper.

Yueyang City 1. Hairy crabs; 2. Baling Whole Fish Feast; 3. Shrimp cakes; 4. Pingjiang fermented bean curd; 5. Dongting wild duck strips; 6. Junshan Silver Needle Chicken Slices; 7. Butterfly Crossing the River; 8. Dongting Big Head Fish

; 9. Miluo rice dumplings; 10. Thirteen Village pickles.

Changde City 1. Changde Rice Noodles; 2. Changde Sauce Salted Duck and Duck Overlord; 3. Spicy Pork; 4. Bowl Dishes; 5. Changde Shark's Fin Feast; 6. Changde Hot Pot; 7. Artemisia Cake; 8. Hezha; 9. New Year

Dad; 10. Leicha.

Yiyang City 1. Tie elbow rolls; 2. Red braised Babao chicken; 3. Chopped pepper konjac; 4. Guo Laoguan shaved jelly and white pills; 5. Bandit pork liver; 6. Boneless bacon; 7. Anhua black

Pork; 8. Yiyang preserved eggs; 9. Datong Lake hairy crabs; 10. Butterflies floating across the river.

Chenzhou City 1. Dongjiang fish; 2. Qifengdu fish meal; 3. Hot and sour fish head; 4. Blood duck; 5. Ma Tian tofu; 6. Jar meat; 7. Linwu shelduck; 8. Dongjiang salt-roasted chicken

; 9. Chili pepper soaked in rice wine; 10. Fried broom grass.

Hengyang City 1. Yulin fragrant waist; 2. Fish head tofu; 3. Nanyue vegetarian tofu; 4. Nanyue Guanyin bamboo shoots; 5. Nanyue wild goose mushroom; 6. Snail; 7. Pailou glutinous rice balls; 8. Changning jelly; 9

, Hengyang lotus leaf rice; 10. Hengyang braised rice noodles.

Loudi City 1. Five-flavor dried tofu; 2. Baixi water tofu; 3. Luokou Rongqiao cake; 4. Sanhe soup; 5. Spicy stinky tofu; 6. Pig blood cake; 7. Yongfeng chili sauce; 8. Meishan salted duck

;9. Cup cake;10. Chili and radish.

Yongzhou City 1. Yongzhou blood duck; 2. Dong'an chicken; 3. Yongzhou drinking snail; 4. Qiyang pen fish; 5. Lingling salted duck; 6. Bitter melon stuffed with meat; 7. Ningyuan meat-filled tofu; 8. Beer duck; 9

, Lantian oil tea cake; 10. Qiyang fried cake.

Zhangjiajie City 1. Black-bone Chicken and Gastrodia Soup; 2. Stewed Chicken and Duck with Stone Fungus; 3. Tujia New Year Dishes (mixed vegetables); 4. Tujia Rice Cake; 5. Sour Anchovy Fish; 6. Tujia Sanxia Guo; 7. Blood Tofu; 8.

Loach with tofu; 9. Stewed dry beef with tender pumpkin.