Serbia is visa-free for China.
Serbia is located on the Balkan Peninsula in Europe and has a profound cultural heritage and numerous natural resources.
In terms of tourism, Serbia has many historical sites, such as the Belgrade Fortress, the Ni? Fortress, one of the most spectacular Orthodox churches in the world - the traditional Greek Serbian Church, the Frushka Battle Museum, etc., which are important to the country of Serbia.
cultural and historical heritage.
In addition, Serbia also has mountain peaks, canyons, forest meadows and hot springs, making it a very suitable country for tourism.
The most famous mountain and canyon in Serbia is the Dinar National Park, where the Grand Canyon is recognized as one of the most beautiful canyons in the world.
Moreover, Dinar National Park also has a dense forest, allowing tourists to walk in the forest, listen to the sounds of nature, and feel the charm of nature.
Serbian Food 1. Serbian Clear Soup Clear soup is an ancient food that has existed since the Middle Ages, and there is a fascinating story behind it.
King Louis XIV of France was the first to think of making a consommé so that he could see his reflection.
Many people tend to think that beef broth and beef bouillon are two different words referring to the same dish.
However, the fact is that you can find many differences between beef broth and consommé, which means the two are completely different.
2. Serbian Beef Stew When goulash arrived in Serbia, the Serbian people changed it into a more typical Serbian color recipe.
They sometimes add tomatoes and dark chocolate in the final step of the stew and serve it with noodles or mashed potatoes.
This delicacy was invented in the 9th century, and the first people to prepare it were shepherds.
3. White Chicken Soup This soup is considered a fancy soup in Serbia and is made from chicken stock, egg yolks, sour cream (added in the last step) and some additional root vegetables (such as potatoes).
The name also reflects its overall appearance, which is dominated by white tones of sour cream and other ingredients.