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Must-eat food when traveling in Guilin

Must-eat delicacies when traveling in Guilin include: 1. Guilin rice dumplings, one of Guilin’s local snacks.

2. Guilin water glutinous rice cake. Guilin water glutinous rice cake is a winter glutinous rice food loved by Guilin people.

3. Guilin Song Cake, Guilin Song Cake is a Guilin snack made of glutinous rice, brown sugar water and other raw materials.

4. Guilin Water chestnut cake, Guilin Water chestnut cake is one of the Guilin flavor snacks. Water chestnut cake is a traditional snack.

5. Fenli. Fenli is one of the traditional snacks in Guangxi. It is mainly distributed in northern and southern Guangxi. "Fenli" means a good omen in the coming year.

1. Guilin Zongzi Guilin Zongzi is one of the Guilin snacks. There are many varieties of glutinous rice food, with different flavors depending on the ingredients used. There are bean rice dumplings, chestnut rice dumplings, lotus paste rice dumplings, wrapped steamed rice dumplings, triangular rice dumplings, etc.

2. Guilin Water Rice Cake Guilin Water Rice Cake is a winter glutinous rice food loved by Guilin people.

The preparation method is to soak glutinous rice in water and steam it, and then use wooden sticks to pound it into glutinous rice balls to make them strong.

Then make it into a round cake shape and dry it.

3. Guilin Song Cake Guilin Song Cake is a Guilin snack made of glutinous rice, brown sugar water and other raw materials.

Guilin Pancake is a famous snack in Guilin. Guilin Pancake is made from glutinous rice mixed with japonica rice and ground into powder, mixed with a little brown sugar water and mixed well. Then the semi-dry and semi-wet rice flour is sprinkled layer by layer into a steaming bucket and steamed for one to two hours until cooked through.

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4. Guilin Water chestnut cake Guilin Water chestnut cake is one of the Guilin flavor snacks. Water chestnut cake is a traditional snack.

It is steamed by mixing water chestnut powder with sugar water.

Water chestnut, also known as horseshoe in Cantonese, hence the name.

It is dark yellow in color, translucent, can be folded without cracking, and can be popped without breaking. It is soft, smooth, refreshing, and tough at the same time, and has a very sweet taste.

5. Fenli Fenli is one of the traditional snacks in Guangxi, mainly distributed in northern and southern Guangxi. "Fenli" means a good omen in the coming year.

It is made with rice as the main ingredient and various auxiliary ingredients. It is delicious, smooth and refreshing.