A song about Chengdu has made Chengdu famous, and it has also made Yulin Road famous. Many people will go and have a look. Yulin, Chengdu also has a lot of delicious food waiting for you to discover. "Go to the end of Yulin Road and sit at the door of the tavern." Yulin
Lu became famous overnight because of Zhao Lei's "Chengdu".
In the eyes of many friends, there is no difference between Yulin Road in Chengdu and streets in many second-tier cities in China.
It is the not-so-wide streets and the old green trees that have a unique and warm atmosphere of life. It is very suitable for people who like to eat, drink and have fun. There are delicious food all over the street, such as barbecue, hot pot, skewers and crayfish.
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Everything you need is "Chen Ji Grandpa and Mother-in-law Egg Baked Cake" Recommended childhood memories of Yulin people: various flavors of egg baked cakes, ice powder Next to the No. 9 courtyard on Yulin East Road, at the entrance of the alley, there is a red bean paste, fresh meat and three delicacies stalls every Monday
, shredded potatoes, spicy and spicy, radish.
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There are more than ten flavors, and you can also pair them with each other. When it comes to choices, I still like the fresh meat, three delicacies and red bean paste and sesame. The weird and spicy ones are also good. The deliciousness of the egg cake lies in the outer shell, which is similar to egg waffles.
It has a slightly sweet taste, but is thinner and crispier. Bake it slowly in a small stove over low heat for about 1 minute.
Ice powder is also a must-try!
It tastes exactly like eating mung bean popsicles when I was a kid!
The simple ice powder is added with mung beans and white fungus, and is topped with brown sugar before eating. It is so delicious, and it is like a clear stream during the spicy trip to Chengdu.
Per capita: 8 yuan Address: Yulin 4th Lane, Yulin Village (near Yulin East Road) Business hours: Tuesday to Sunday 14:00-19:00 "Wang Ma's hand-shredded roast rabbit" No rabbit can leave Chengdu intact Recommended
: Wang Ma’s hand-shredded roasted rabbit, rabbit head, rabbit legs, roasted rabbit (spicy, spicy, five-spice flavors) Some people say that in Yulin, the fragrance of poetry is as ecstatic as the meaty aroma of Wang Ma’s roasted rabbit.
At this moment, I want to smell the meat fragrance of Yulin.
The marinated rabbit is then grilled over charcoal fire. The rabbit meat is full of salt and flavor. It is very dry and tastes dry and fragrant. It is a good snack for watching TV.
Rabbit legs are the part of the rabbit that moves the most. They are full of lean meat and are delicious to eat. The sense of participation in eating food is very important. Covered with a layer of dried chili, the rabbit head is delicious.
When you look for that bit of rabbit meat between the bones of the rabbit head, it will be much more fragrant than the lump of meat you get!
In addition, you can vacuum-pack it for an extra 2 yuan, and it also supports mailing, which is very up-to-date!
Per capita: 50 yuan Address: No. 26-27, No. 26, Yulin Street (near Yulin Food Market) Business hours: All day "See you again. Zeng Maodu Hotpot (Yulin store)" If you don't eat Maodu, do you dare to say you have eaten hot pot?
Recommended: Hairy tripe, tender beef, thousand-layer tripe, handmade shrimp paste, duck intestines, duck blood, crispy meat, tofu skin. How can you not have a hot pot meal in Chengdu? This is also a long-established hot pot restaurant in Chengdu. Spicy style
The taste of the signature tripe is very fresh after adding soup many times to the bottom of the pot. It feels like it was just taken from the cow. It takes a few plates to make the beef tender. The word "tender" stands out. It won't change if you cook it too much.
A rare treat for seniors is the Yuanyang Hot Pot, which is totally OK if you bring your children to eat!
Per capita: 82 yuan Address: 2nd floor, Yulin Life Plaza, No. 15 Yulin South Road Business hours: 10:00-2:00 "A string of things that refuse to be kitsch" Unique fusion of bar and barbecue Recommended: mutton skewers, pork belly, molten bread
, horse fish, corn, leeks, cold noodles, the night in Chengdu is artistic. Even having a barbecue, you can listen to music and watch the automatic barbecue machine projected on the big screen, and watch the skewers slowly being cooked. This is the technology belt.
At such a slow pace, I couldn’t help but want to chat with the people around me about the classic mutton pork belly, molten bread stuffed with marshmallows, grilled crispy horsefish, and super cold noodles.
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