Light dishes mainly include wild vegetables and mushroom soup; Rich dishes, such as venison, roe deer, rabbits and even cats and quails, are delicious and worth tasting. The overall consumption level is not high, and the per capita dinner is around 20 yuan. In addition, influenced by the local geographical environment, Yichun people have created a feast of delicious food and game with local characteristics.
Zhenshan Game Banquet is a set of rare and unique flavor banquets cooked by Yichun's specialty Tieque, Hubei, Huangyu Mushroom, Day Lily, Hericium erinaceus and wild vegetables. The whole banquet consists of a large flower sparerib, six cold dishes, eight hot dishes and two snacks, which can only be eaten in local high-end restaurants in Yichun.
Roasted rabbit meat is a delicious and cheap dish in delicacies. There are quite a few rabbits in Yichun cuisine, and the most famous one is this roasted rabbit. The meat is tender and fragrant. There are many good restaurants in Yichun's scenic spots and living quarters. Generally 60 yuan each, enough for 4-6 people. If there are few people, you can also ask for half.
Stewed radish with roe deer is a local specialty of Yichun. The roe deer meat itself is rich in nutrition, but if it is not cooked properly, it will taste like an animal, so few people try it in home cooking. As I am a local, I often go to restaurants if I want to eat roe deer meat. Yichun's stewed radish with roe deer is not only delicious, but also has the medicinal function of invigorating qi and blood. There is a big bowl around 50 yuan. Although not cheap, these features are worth a try!
Fried shredded pork with pepper and bracken, also known as leading dish and ruyi dish, is also known as fist dish because its tender seedlings are curled like fists. It is a kind of wild vegetable that has been gradually loved by everyone in recent years. When eating, blanch with boiling water, soak in clear water for a day or two, change the clear water several times a day, and add salt to flavor the fried meat, which has the function of sterilization and detoxification. Yichun can be eaten in all restaurants, a plate of 20 yuan. However, people with spleen and stomach deficiency and cold should use it with caution, and ordinary people should not eat more.
When it comes to eating braised cat meat, many people talk about cat color change, thinking that eating cats will be immoral and there will be retribution. Others call it sour cat meat. In fact, there is such a kind of braised cat meat in Yichun's specialty, which tastes like a rabbit and tastes as delicious as a rabbit. Some mushrooms, fungus and wild vegetables are basically inedible unless agreed in advance. Many local restaurants in Yichun have this dish. There is a pot around 30 yuan with half a cat in it. Interested tourists may wish to have a try.
Day lily mushroom soup Day lily, also known as the girl without sorrow, is the bud of a perennial herb. Fresh and tender taste, rich in protein, vitamin C, calcium, carotene, amino acids and other nutrients. Day lily is sweet and cool, and has the effects of stopping bleeding, diminishing inflammation, clearing away heat and improving eyesight. Often cooked with vegetables such as black fungus and mushrooms, or made into soup, or fried with eggs, chicken and meat.
However, fresh daylily contains a colchicine substance. Although it is non-toxic, it is absorbed by the gastrointestinal tract and oxidized into diclofenac in the body, which is very toxic. So when eating, don't eat too much at a time. In addition, because the toxic components of fresh day lily can be weakened or disappeared at the high temperature of 60 degrees, when eating, you can first blanch the fresh day lily with boiling water, then soak it in clear water for more than 2 hours, and then take it out and wash it with clear water before eating. Yichun restaurant can eat one bowl 15 yuan.
Honey venison venison is a kind of high-grade game with tender meat, delicious taste and rich lean meat, which can be used to cook a variety of dishes. Honey venison is a local specialty of Yichun. Venison is rich in protein, inorganic salts and a certain amount of vitamins, which are easily absorbed by the human body.
Chinese medicine believes that venison has the effect of tonifying kidney and benefiting qi, and is the first meat, which has a good regulating effect on the blood circulation system and nervous system of human body. Almost every local restaurant in Yichun can eat venison in different ways, such as barbecue, stew and braised pork. On average, 45 yuan left and right.
Ginseng gypsum chicken soup Ginseng gypsum chicken soup is one of Yichun's specialties. Because the local game is rich, the ingredients such as ginseng and cinnamon are convenient and affordable, and the quality is easy to guarantee. You can try all the restaurants in Yichun, a bowl of 25 yuan. It has the effect of clearing away heat and fire.
But when drinking this soup, radish should not be eaten, so as not to affect the efficacy of ginseng; In addition, diabetic patients should not drink this soup.
Fried quail meat has high nutritional value and is rich in protein and vitamins. It is an excellent nutritional supplement and is called animal ginseng. Compendium of Materia Medica records that quail meat can transform five internal organs, benefit middle qi, maintain vitality, strengthen bones and muscles, resist cold and heat, and relieve summer heat. Fried quail is very famous in Yichun, and there are restaurants of all sizes. On average1about one in 0 yuan and one in 60 yuan.
In early years, wild quails were edible. In recent years, with the excessive killing of wild animals, quails in restaurants are mostly raised artificially, and a few restaurants use flying dragons instead of quails. Dragonfly is superior to quail in meat quality and nutrition, but it has been listed as a national protected animal, so it should be cautious.
Flavor wild vegetables grow and reproduce in the natural environment for a long time, which has the advantage of no pollution. Yichun wild vegetables have the characteristics of fresh texture, unique flavor and rich nutrition. They contain a lot of minerals and trace elements such as fat, protein, vitamin A, B 1, B2, C, D and E.
You can eat it in all local restaurants, and a plate is about 15 yuan. At present, wild vegetables mainly include day lily and bracken. For those who haven't eaten, it's worth a try.