At the first stop, I came to Dajie Food Street, which is the most famous food street in Chifeng. There are many special products from all over Inner Mongolia, which make people dizzying. When you come here, the most delicious food you can't miss is traditional Mongolian barbecue and kebabs. Whether it's a large barbecue made of big sheep or a fresh and delicious kebab, it's mouth watering.
The second stop, we came to the center of Chifeng-Xishan District. There is a very famous snack bar-Wen's diced meat, which has been in business for more than 20 years and has a unique and delicious taste. The specialty of this shop is diced mutton and shredded potatoes, as well as very authentic fried rice noodles and fried noodles. The dishes here are delicious and delicious, and they are definitely a good place to taste typical Chifeng snacks.
The third stop, we came to the suburb of Chifeng-the suburb of Xi 'ergai. Here, there is a restaurant known as "the first braised chicken in Inner Mongolia"-Gaizhou Muwu, and its business is booming every day. The specialty here is fried braised chicken. This kind of braised chicken is tender and delicious, fried to golden crisp, and the taste is amazing. In addition to fried braised chicken, mutton soup and milk tea here are also praised foods.
The above is the Chifeng cuisine introduced this time. No matter the traditional Mongolian flavor or China flavor, each dish has its own unique charm. When you come to Chifeng, you must try these foods and let the taste buds feel the most authentic Chifeng taste.