Guangxi is a world of noodle eaters. It seems that a bowl of breakfast is the motivation to start the morning. Just like the hot dry noodles in Wuhan, it represents a symbol of the place. But in addition to these snacks, Nanning actually has many delicious delicacies. Here are some small snacks

Come and take a look at the compiled food encyclopedia.

Snacks: What are the most popular in Guangxi, the most noodles, Nanning Laoyou Noodles, Liuzhou Snail Noodles, Guilin Rice Noodles, Pumiao Raw Pressed Noodles, Binyang Sour Noodles, Vietnamese Chicken Noodles, Yulin Raw Rice Noodles, Quanzhou Red Oil Rice Noodles, Guiping Luoxiu

Rice noodles and so on.

These are all available in Nanning.

In summer, there are also dried noodles.

The local specialty of Nanning is Laoyou Noodles. Laoyou Noodles are made with refined noodles as the main ingredient. The preparation method is to stir-fry minced garlic, bean drumsticks, sour chili peppers, sour bamboo shoots, minced beef, ginger, green onions, pepper, etc., and then add

Boil soy sauce, sugar and bone broth, add rice noodles and cook.

Laoyou noodles are sour, spicy, salty and fragrant. They taste unique and have endless aftertaste, making them very popular among diners.

Laoyou Noodles uses flat noodles. Like Cantonese rice noodles, Laoyou Noodles are divided into soup noodles and stir-fried noodles. The taste is spicy, so it’s refreshing to eat a bowl if you have a cold. What tourists may not be used to is the sour bamboo shoots.

, I feel stinky, but if I can eat Guilin rice noodles and Liuzhou snail noodles, that’s totally fine.

The more famous Laoyou Noodle Shops are: Shuji Laoyou Noodles, Fuji Laoyou Noodles, and Tianfuxiang Laoyou Noodles.

All three can be found near Zhongshan Road.

There are many snail noodle shops, including Luogongtang, Aimin, Liuluoxiang, Wujiaxing, etc.; there are all major Guilin rice noodle chain stores in Guilin.

My favorite noodle shop is Sanpinwang, which has Guilin rice noodles, snail noodles, and beef noodles. I like their pickled cabbage and beef noodles the most.

Other snacks include: rice dumplings, mealworms, rice rolls, rolled rice noodles, green bean rice dumplings, eight-treasure rice, stews, etc.

Da Chi: Da Chi is a special dish of Guangxi. There are two types of Guangxi cuisine. One is Gui cuisine, which is mainly Gui Liu cuisine and is spicy; the other is mainly Cantonese cuisine, the more famous ones are white-cut and roasted.

Breeding chickens, ducks and geese.

If I had to recommend a dish that represents Nanning, I would choose lemon duck.

Lemon Duck Ganjiajie Brand Lemon Duck is one of the most convenient in Nanning. It has several branches, including one at the Macun subway entrance.

Other famous local restaurants include: Gui Xiaochu, Yongcheng Xiaofulou, Guilin Fat Boy, Zhuliba, Liyu Village, etc.

There are also some Southeast Asian restaurants, such as Thai food, Vietnamese food, etc. If you are interested, you can try them.

Late night snack: Nanning people like to stir-fry snails at night, which is to fry various snails and boil them.

The snails are divided into Nanning's local light-flavored snails and Liuzhou's heavy-flavored snails and duck feet.

It is enough to add grilled fish and various barbeque snacks with wine.

Another point is that Guangxi boys like to guess numbers when they are eating or having late-night snacks and drinking. If they hear two people at other tables talking loudly, shouting short sentences with numbers, such as 'I am sure to win, two brothers are fine, three mosquito chickens, four seasons'

Fa'Wait, don't think they are arguing, they must be guessing.

Guessing originated in the Cantonese-speaking area of ??Guangxi. In addition to Guangxi, you can often hear it at night snack stalls in the Pearl River Delta of Guangdong. Ninety percent of it is from Guangxi, and the remaining 10% is led astray by Guangxi people.

I can't drink, so I can't guess.

The nightlife of the people in Guangxi is also very rich, and their pursuit of food is no less good than that of Wuhan’s gourmets, so when you come to Nanning, go for it. This is a paradise for foodies.