Hulunbeier's specialties include koumiss, Nostoc flagelliforme and beautiful white shrimp.

1. koumiss: koumiss, known as Yuanyu syrup, is one of the "Eight Treasures of Mongolia". It was once the main drink of the court of the Yuan Dynasty and the noble house of Mongolia. Kublai Khan often put it in a precious golden bowl to reward meritorious ministers. Milk wine originated in the Spring and Autumn Period. Since the Han Dynasty, there has been a written record that "horses chase water plants and people admire cheese", which is extremely popular in the Yuan Dynasty and has been popular among northern ethnic minorities for more than 2, years. It is a traditional wine with a long history. Has always assumed the role of nomadic etiquette wine.

2. Nostoc flagelliforme: Nostoc flagelliforme is the algae body of Nostoc flagelliforme. Nostoc flagelliforme paste is located under desert plants. It is named Nostoc flagelliforme because of its messy hair and dark color, and is also called "ground hair". It is a very precious food and is known as the "treasure of Gobi". Nostoc flagelliforme is an expensive dish at banquets and has always been praised by people. Bai Juyi wrote: "You can't see people when you look up, and your hair hangs like a dragonfly." Li Li Weng said in his "Leisure Collection. Drinking Department": "The color of dishes is the strangest, and the hair dishes produced by the Western Qin Dynasty are what are contained in the books on herbal food."

3. Beautiful white shrimp: Beautiful white shrimp, also known as beautiful gibbon shrimp, is named after its thin and transparent shell, which is white with bluish brown or red spots and white after death. White shrimps mainly live in the open water area of the lake and in the larger rivers in the lake. It dives into the lower water during the day and rises to the upper layer of the lake at night, so the shrimp yield is high and it likes the light. White shrimp is an omnivore, which feeds on zooplankton, plant debris and bacteria all its life. It is abundant in Taihu Lake, and is known as one of the "Three Treasures of Taihu Lake" and a local specialty of Hulun Lake in Inner Mongolia.

Hulunbeier, a prefecture-level city under the jurisdiction of Inner Mongolia Autonomous Region, is located in the northeast of Inner Mongolia Autonomous Region. It is named after Hulun Lake and Bell Lake in the territory. It is connected with Xing 'an League in the south, Heilongjiang Province in the east, Russia in the north and northwest, and Mongolia in the west and southwest. It is a part of the Mongolian Plateau in central Asia, and its climate distribution features are divided by Daxinganling, with a total area of about 253, square kilometers.