The first paragraph:

Zhangjiagang cuisine has unique local characteristics and cultural charm, which makes people feel the infinite charm of traditional cuisine such as bullet and Suzhou dried bass. There are many kinds of specialty foods in Zhangjiagang, including North-South flavor, sweet and salty taste, thick and thin taste, etc., among which bullet and Suzhou dried bass are the most famous.

The second paragraph:

Bullets are one of the traditional delicacies in Zhangjiagang. Its production process is very strict and unique, but its taste is very delicious and delicate. The special sauce makes people memorable after eating. Suzhou dried bass is one of the representative cuisines in Zhangjiagang, and its unique taste of "fresh, fragrant, smooth, tender and beautiful" is satisfying.

The third paragraph:

Besides bullets and Suzhou dried bass, there are many other delicacies worth tasting in Zhangjiagang. For example, honey fire recipes, ginger whitebait, fried ice cream and other snacks, as well as bergamot mountain trotters, spicy bass, braised pork and other big dishes. All kinds of tastes are dazzling, and both locals and tourists can find their favorite at the gourmet feast in Zhangjiagang.