The flow of people in life always moves back and forth, just like a landscape painting to dress up the world around us. There are always some people who come quietly and wait silently, such as lights illuminating our trip and warming our lives; More people appear in a hurry and leave in a hurry, such as meteors. There is no eternity, but there is instant brilliance ... In any case, this is an opportunity and a glimmer of fate. We need to get together and cherish it, leave our wishes and make life warmer.

The scientific name of the yellow-footed fish is yellow-finned snapper, and Chaoshan is commonly known as jellyfish, also known as red wing. Yellow-footed fish has an oval shape, a flat side, a narrow back, a blunt abdomen, a tall figure, a pointed head, and spines on the dorsal fin connected with the fin. The tail is forked, and the body color is blue-gray with yellow. There are several gray longitudinal lines along the scales. A small part of dorsal fin and anal fin and the edge of caudal fin are gray-black, most of ventral fin and anal fin and the lower leaf of caudal fin are yellow.

Yellow-footed fish are widely distributed in Japan, Korea, Philippines, Indonesia, Red Sea, South China Sea, China, Taiwan Province Province and Fujian.

Huang Jiao Li is definitely the most specialized vertical fish of all. It likes to eat insects, live shrimp, Antarctic shrimp, surface bait and so on. And I am particularly interested in living and moving things. Huang Jiaoli is also a typical hard-working forager. Unlike Heili, it's hard to raise your head even if you build a nest. It treats food like a gourmet with unique requirements.

If you catch yellow-footed fish in the sea, you should stick to the ground or slightly hold the bottom as much as possible, shake the bait to arouse their appetite, and make a nest to arouse their appetite. Under normal circumstances, we usually bite a little bit to see if there is danger or resistance, then drag it away and eat it slowly in a safe place. As far as floating is concerned, it usually sinks or rises slightly, and then sinks and moves slowly. At this time, everyone must hold their breath until a Bo disappears. The time range is from 10 second to 20 seconds. At the same time, we must be light and sensitive, otherwise it is very common for yellow-footed fish to let go when they feel dangerous in bait testing or towing. Yellow-footed fish can be caught all year round, from early summer to late autumn

Yellow pear is also a very delicious and clean marine fish. Let's talk about how to steam yellow-footed fish after adding fish.

Ingredients: 1 yellow-footed fish, pepper, steamed fish and lobster sauce oil, edible oil, salt, medicated wine and minced onion and ginger.

Practice details:

1. Wash yellow feet after descaling and eviscerating.

2. Chop the onion and shred the ginger for later use.

3. Put the fish on the plate and pour in some cooking wine.

4. Add salt, shredded ginger and shredded onion, and marinate for 10- 15 minutes (to remove fishy smell).

5. After steaming for 4 minutes, pour out the fish water.

6. Then continue steaming for 4 minutes, and then pour the fish water again.

7. Add appropriate amount of steamed fish soy sauce, pepper and cooked oil, and sprinkle with chopped green onion.

8. Serve and eat.