Cold peanuts are the most popular ingredient in summer and are loved by people. So what are the ways to make cold peanuts? In fact, making cold peanuts is not difficult. The key is to choose good ingredients. Some people like to eat chili peppers, but it is recommended to use less chili peppers when making this dish, otherwise they will cause internal heat and eating too much will be detrimental to health. Let’s take a closer look.
How to make cold peanuts 1
Ingredients for cold dishes:
300 grams of celery, 100 grams of cooked peanuts (cooked in salt water), a little peanut oil, sesame oil A little, a little salt.
How to make cold dishes:
1. Pick off the leaves of celery and wash them;
2. Put water in the pot, bring to a boil, and add Peanut oil, put the celery in, you don’t need to cook it for too long, just three or four minutes;
3. Take out the celery, put it in cold water, then pick up the celery and peel it off Then cut the old skin into sections, put it on a plate and sprinkle with a little salt and mix well. Finally add peanuts and sesame oil and mix well. [Eating Zone]
Characteristics of cold dishes:
This cold dish of celery and peanuts is both green and pleasant, and crispy and refreshing. It is a good appetizer and a drink.
Recipe 2 for cold peanuts
Ingredients for cold dishes:
300 grams of celery, 150 grams of peanut kernels (raw), 20 grams of sesame oil, 5 grams of sesame oil, 4 grams of salt, 2 grams of MSG, 50 grams of soybean oil.
How to prepare cold dishes:
1. Fry the peanuts in a 40% hot soybean oil pan until crispy, take them out, rub off the red coating (you can also leave them off), and remove the leaves from the tender celery. , cut the thick ones along the length, cut into 2 cm long sections, blanch them in boiling water, remove them, cool them, and drain the water;
2. Spread the celery on the plate, peanuts Pile it in the middle of the celery, mix the pepper oil, sesame oil, refined salt and MSG and pour it on the celery. Mix well when eating.
The above introduction on how to make cold peanuts, I hope it can help friends who love to cook, and also allow everyone to choose their own favorite ingredients according to their personal tastes. Some people like to eat celery. You can add some celery to make it taste more delicious. Celery also has the effect of reducing water and swelling.
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