2 trotters, 65438+ 0 yam, 20g ginger, 3g red dates, 20g shallots, 2 tablespoons salt and 2 tablespoons monosodium glutamate.
Second, the practice of pettitoes soup:
1, wash trotters. ?
2. Cut the trotters into pieces.
3. Slice the yam.
4. Slice ginger.
5. Cut the shallots into chopped green onions. ?
6. Put the pig's trotters in the pot, pour in cold water and stew for 5 minutes. ?
7. Remove the trotters after blanching. ?
8. Pour the water back into the pot, add trotters, add red dates and ginger slices.
9. Cook on high fire 10 minutes.
10, cover the pot and stew for 3 hours.
1 1, add yam slices, add salt and monosodium glutamate, and cook for 8 minutes. ?
12. Finally, put the pig's trotters soup into a bowl and sprinkle with chopped green onion.
Tips for pettitoes soup:
1. Let's stew the trotters for a long time, so that they taste soft and waxy. ?
2. Don't cook the yam for too long, so the yam will taste crisp.