Southeast Asian specialty food snacks are recommended among the 1 ASEAN countries, especially Thailand, which pays attention to nature, flavours with unique plants, takes rich land and sea products as the main ingredients, emphasizes the best collocation of nutrients, and is unique, and is also called "the four greatest foods in the world" with China, France and Italy. If you choose to travel to Southeast Asia during the Spring Festival, you may wish to start with Thailand and "grab the fresh" Southeast Asian cuisine! Thailand is located in the middle of Indo-China Peninsula in Asia, and has the reputation of a country with a smile and a thousand buddhas. The charming tropical scenery, ancient temples, splendid palaces and charming beaches make Thailand a world-famous tourist destination. However, for people who love food, what attracts them most is that it is a paradise for food. Compared with Chinese, French and Italian cuisines, which have long been famous in the world, the fame of Thai cuisine has only risen in the past ten years. However, Thai people pay no attention to food regardless of the height of the temple or the distance between rivers and lakes. Before, Princess Sirindhorn of Thailand and the late Queen Mother Srinagarindra personally wrote a monthly calendar with the theme of 12 palace recipes-Sapatong Palace Kitchen, which was published in Thai, English and other languages. In the calendar, the Queen Mother of Srinagarindra and the Princess wear aprons and are busy between pots and pans, showing readers every step of cooking. Most of these 12 recipes are dishes and snacks with deep Thai traditional characteristics, such as "Ruhai Shen Fish" (roasted black fish with cream and milk soup), "Emerald Pond Shrimp" (roasted freshwater prawns with laver on a hot slate), "Baby Head Cream" (stir-fried shrimp meat and pork with shrimp sauce), pumpkin soup, honeycomb pancakes, stir-fried small peppers, roasted cheese and spinach dumplings, etc. It is said that Boston baked beans and Boston burnt bread are the favorite dishes of the current King Bhumibol in his childhood, which shows the Thai royal family's enthusiasm for cooking. In the folk, Thai people pay no less attention to food than the royal family, which is not unrelated to the numerous festivals in Thailand. There are many holidays in Thailand. The birthday of the king is a holiday, and so is the anniversary of the Constitution. Even rice sowing and lighting in the river are festivals. It is said that Thai civil servants have 12 days off in a year. Dinner with relatives and friends has become an important part of holidays, just as moon cakes are to Mid-Autumn Festival and Lantern Festival is to the fifteenth day of the first month, so Thailand has formed many holiday foods and enriched its food culture. Being located in the tropics, nature has endowed Thailand with rich spices, and thus formed a hot and sour food style to drive away the moisture and sultry air. Among them, the spices that can best represent the characteristics of Thailand are as follows: "MONAO", that is, Thai lemon, which is different from our common American lemon. MONAO is smaller in size and more sour, and is the main raw material for adjusting acid. Thai catering emphasizes nature, unlike Chinese food, which often uses artificially fermented vinegar to adjust acidity. Almost every dish in Thai cuisine will be squeezed with a few drops of MONAO juice, which will not only flavor, but also make the dishes exude a faint fruity fragrance. Thailand also produces what is said to be the hottest pepper in the world-Thai morning pepper, or "small black pepper" in Thai, which is small but extremely spicy. A large number of Thai dishes should be seasoned with this small black pepper, which will make you unforgettable after you taste it. In addition, Thai curries also contain small black pepper, and YAM curry, the favorite among residents in northern Thailand, has become the most spicy curry in Thai food because of the existence of small black pepper. In addition to "MONAO" and small black pepper, lemon leaves, LEMON-GRASS, garlic, onion and other spicy plants are also frequent visitors to Thai cuisine. It is recommended that Dong Yin Gong Tang is one of the three famous soups in the world. In Thai, "Dong" means boiling, "Yin" means stirring, and "Gong" means fresh shrimp. Dongyin Gong Tang is made of Thailand's unique lemon juice, citronella, Thai pepper and other spices, plus shrimp, mushrooms and other materials. It is delicious, hot and sour, and has the functions of promoting digestion and resisting cancer. Banana fat beef is made of selected materials such as fat beef, pumpkin, bamboo shoots, Qiao Guo coconut milk, etc., and wrapped with banana leaves. The rich aroma of fat beef is mixed with the fragrance of banana, with rich fragrance and salty and sweet taste. Durian toast is made of durian pulp mixed with coconut milk and toast, and then sprinkled with coconut meat. It is sweet and fragrant, and tastes soft, waxy and crisp. Unexpectedly good fruity Thailand has fertile land, which not only grows rich rice and spices, but also breeds a wide variety of fruits. Delicious fruit is either an ingredient in every meal or often a cooking material. When it comes to the mature season, it presents a dazzling sight of fruity fragrance and delicate fragrance. Natural coconut juice plays an important role in Thai cuisine. Sweet but not greasy, it is the characteristic of coconut juice. When it is directly used for stewing, it is the famous chicken soup with coconut juice. Coconut juice can also be used in curry, with chicken nuggets and lemon juice, to make Thomka Kai curry with light taste, and with jasmine fragrant rice originated from Benkara, a small village in Thailand, a sweet and delicious curry rice will be presented to you. Mango in Thailand is on the market in large quantities from March to June, which is different from mango varieties in Central America and West Indies. Some kinds should be eaten while the skin is still green, and some should be eaten with glutinous rice, which has different tastes. In addition, longan in northern Thailand, litchi in Chiang Rai, hairy rambutan and durian with rich flavor are all good fruits for food. Must-try Southeast Asian cuisine Malaysia Malaysia is rich in ingredients, bright and fresh, natural and healthy. Malay cuisine is characterized by beef, chicken, fish, etc., and likes to use spices such as pepper, pepper and curry. Among the descendants of Malaysian Chinese with shredded fish in Nyonya, the male is called Chan, and the female is called Nyonya. Nyonya cuisine is a combination of traditional Chinese cooking methods and Malaysian spices, which combines various flavors such as sweet and sour, spicy and slightly spicy, and has a strong taste. It is one of the most special and exquisite dishes in Nanyang. This shredded fish with Niangjia is one of the representatives of Niangjia cuisine. Singapore Singapore is small, but it combines the catering characteristics of Southeast Asia, Europe and the United States, forming its own unique catering culture. For example, Hainan chicken rice, which originated in Hainan, has been carried forward in Singapore. Bak-gu-cha Bak-gu-cha was originally one of Malaysian dishes, but like Hainan chicken rice, it spread from Singapore to the world. Choose the first-class fresh pork ribs wrapped in thick lean meat, then add all kinds of seasonings, and some also add all kinds of nourishing herbs, and stew them.

Vietnamese cuisine is characterized by sour and spicy mouth, which is light and less greasy. It is the best food to keep fit, and the slim girls all over the street are of course the best evidence.

Vietnamese rice noodles with fried spring rolls, smooth and elastic teeth, and various kinds of soup made of beef, seafood and fat chicken are fragrant. Add a few slices of green lemon to make the taste more refreshing. The skin of Vietnamese spring rolls is made of glutinous rice, as thin as cicada's wings, and wrapped with stuffing made of bean sprouts, vermicelli, shredded squid, shrimps, scallions, etc., which is crisp but not greasy and very delicious. = = = = = = = = = = = = = = = = Southeast Asia has 11 countries: Vietnam, Laos, Cambodia, Myanmar, Thailand, Malaysia, Singapore, Indonesia, the Philippines, Brunei and East Timor. Southeast Asian countries have their own long history, and Southeast Asia is rich in tourism resources. Vietnam-Cam Ranh Bay, a bay in southeast Vietnam, is a famous natural harbor in Southeast Asia. It is located on the southern coast of Fuqing Province. The harbor is 17 kilometers inland, 32 kilometers long from north to south and about 16 kilometers wide. Surrounded by mountains and shielded by islands in the east, it faces the deep sea and is a natural harbor. The harbor consists of two peninsulas, Chongkong Mountain and Fenghuang Mountain, which are folded into gourd-shaped inner and outer bays. It can park large aircraft carriers and has an important strategic position. Laos-Vientiane scenic spot Tatuan Wat That Luang: Laos ancient pagodas. Translated as "Big Pagoda" or "Imperial Pagoda", Taluan Square, located about 3 kilometers northeast of Vientiane, the capital of Laos in Southeast Asia, is the crystallization of Buddhist culture and art and is regarded as the national treasure of Laos. It is the center of worship for Buddhists and the people in Laos. It was built on the basis of an ancient pagoda during the reign of King Satatira in 156 AD and lasted for six years. After repeated damage and repair, it has been preserved to this day. Now the pagoda is a Buddhist building complex with masonry structure and a group of tower buildings, which enjoys a high reputation in architectural art. Cambodia-Angkor, the Great Wall of Wan Li in China, Taj Mahal in India and Borobudur in Indonesia are the four major architectural wonders in Southeast Asia. The existing Angkor monuments mainly include Angkor Wat and Angkor Wat. There are more than 6 Angkor monuments, which are distributed in forests with an area of 45 square kilometers. Angkor Wat and Angkor Wat are its main components, among which there are many exquisite pagodas and numerous stone reliefs, which are spectacular. These pagodas are all built with huge stones, some of which weigh more than 8 tons. The stupa is carved with statues of various shapes, some of which are as high as several meters, vivid and lifelike. In 1992, the UNESCO World Heritage Committee listed the entire Angkor site as a world cultural heritage. Myanmar-Shwedagon Pagoda Shwedagon Pagoda is a landmark building in Yangon and a symbol of Myanmar. It is one of the world-famous pagodas. Located on a hill in the city, the Shwedagon Pagoda is covered with 72 tons of gold, and its top is inlaid with nearly 3, carats of precious stones. The whole building complex is very magnificent, which is dazzling and dazzling under the sunlight. Legend has it that two brothers, a businessman who preserved eight hairs of the Buddha, were built with a history of 2,5 years. More tourist attractions in Myanmar Thailand-Jade Buddha Temple is located in the northeast corner of Bangkok Grand Palace. It is the most famous Buddhist temple in Thailand and one of the three national treasures in Thailand. Jade Buddha Temple is a place where Thai royal families worship jade Buddha statues and hold religious ceremonies. It is named after the jade Buddha is enshrined in the temple. There are Jade Buddha Hall, Xianwang Hall, Buddha Bone Hall, Sutra Pavilion, Bell Tower and Golden Pagoda in the temple. Jade Buddha Hall is the main building of the Jade Buddha Temple, and the shrine in the center of the hall enshrines the jade Buddha statue regarded as a national treasure by Thailand. Jade Buddha is 66 cm high and 48 cm wide. It is carved from a whole piece of jasper. Introduction to more tourist attractions in the State of Qin Malaysia-Penang Penang is located on the east bank of the northern mouth of the Straits of Malacca. It is an island in northern Malaysia and a famous tourist attraction in Malaysia. It is known as the "Oriental Garden" or "Little Asia" and has developed tourism for more than 1 years. There are many large and small parks and flower beds on the island, with green grass and flowers in full bloom, as well as many temples, churches and villas in eastern and western formats. More Malaysian tourist attractions introduce Singapore-Sentosa Sentosa is located in the south of Singapore island, half a kilometer from the city center. This idyllic holiday island, whose Malay name means peace and tranquility. The island is lush and green, with fascinating adventure parks, natural trails, museums and historical sites, etc., which keep people away from the hustle and bustle of the city. People who love the sea can enjoy relaxing water activities along the beach. Introduce more tourist attractions in Singapore Indonesia-Bali Bali is known as "the island of thousands of temples" and "the island of art" in Indonesia. Most residents on the island believe in Agama Hinduism, which was introduced by Hindus on Sumatra and Java in the 11th century. It mainly worships the three great gods and Buddhist Sakyamuni, as well as the sun god, water god, Vulcan god and Fengshen. In the 15th century, many artists came to Bali from Java. At present, reliefs of gods, birds and animals, exotic flowers and plants can be seen everywhere on temples, shrines, beams and stone foundations on the island. More tourist attractions in Indonesia introduce the Philippines: it is a tropical island country with a variety of customs, consisting of more than 7,1 islands. There are beautiful tropical natural scenery here, including the white sand beach of Balaguet Island, the unique Mayon volcano and Baisheng Beach, a canyon drifting resort. It is also a fusion place of eastern and western cultures, with cultural relics and world cultural heritage, Ba Na Wei Terrace, Spanish King City, War Island and subic bay. More Philippine tourist attractions introduce Brunei-King Mosque Jamie Mosque is called "King's Mosque" in the tour guide's mouth. It was built by the 29th Sultan of Brunei in the 199s. The roof of the Grand Mosque * * * has 29 domes and is made of 45 kilograms of gold. This mosque is also known as the "Blue Mosque". From the outside, pale blue columns are towering into the sky, and several golden domes are shining in the sun. These big domes are all made of pure gold, including countless small domes on the long wall outside the mosque, which are also made of pure gold-pedestrians can touch them at any time.