1. Regan Noodles: Regan Noodles is the most classic food in Wuhan. It can be said that it is Wuhan's business card. You can come to Wuhan without going to the Yellow Crane Tower and eating Hubei cuisine, but you must not eat Regan Noodles.

2. Regan Noodles in Wuhan, Daoxiao Noodles in Shanxi, Yifumian in Guangdong and Guangxi, Dandan Noodles in Sichuan and Zhajiang Noodles in the north are also known as the five famous noodles in China, which is one of the traditional snacks in Wuhan.

3. Bean skin: Bean skin is also a unique food in Wuhan. Even Chairman Mao praised it. It is square and thin, golden and yellow in color, and delicious and drunk. People who like glutinous rice must try it, especially the three fresh bean skin in Laotongcheng. The taste is a must in Wuhan.

4. Noodle nest: Noodle nest is a unique snack in Wuhan, where there are fried dough sticks. Compared with fried dough sticks, it has many layers of taste and looks a bit like doughnuts. The outer skin is crisp, the thick part is soft, and the middle part is fried crispy. When you eat it, there are many flavors in your mouth. You must try it when you come to Wuhan!

5. Duck neck: The duck neck in Wuhan is also a classic delicacy in Wuhan. Although it is not unique to Wuhan, the duck neck in Wuhan is famous all over the country. No matter it is Zhou Heiya or delicious, there are shops all over the country.