Name of the dish: Qi Bian Aphrodisiac Soup Category: Sichuan Cuisine Characteristics: The whip meat is rotten, soft and palatable, the soup is fragrant, and has the effects of nourishing the liver and kidneys, replenishing essence and moisturizing dryness. Ingredients: 1000 grams of yellow ox whip.

500 grams of fat hen meat, 15 grams of wolfberry, and 50 grams of meat ash.

3 grams of pepper, 20 grams of lard, 20 grams of cooking wine, 1 gram of MSG, 3 grams of salt and 10 grams of ginger.

Production process: Swell the bullwhip with hot water, cut it into two pieces, scrape and wash it, and rinse it with cold water for 30 minutes.

Remove impurities from wolfberry.

Wash Cistanche deserticola, moisten it with appropriate amount of wine, steam it for 2 hours, take it out, rinse it clean, and slice it into pieces for later use.

Use a casserole to add water, put in the bullwhip and bring to a boil, beat off the foam, add ginger, pepper, cooking wine and chicken, bring to a boil over high heat, then reduce to low heat and simmer, stir once an hour, stew until six mature, use clean

Filter the ginger and pepper from the soup with gauze, then put it on a high fire and bring it to a boil. Add the wolfberry and meat ash puree packed in gauze bags, and simmer it until the beef whip is eight times cooked. Take out the beef whip and cut it into 3 cm pieces.

of strips, put them into a casserole and stew them over fire.

Take out the chicken and use it for other purposes, take out the medicine bag, add MSG, salt, lard and other seasonings to make Caizhu Niu Bao [Date: 2005-03-21] Source: Author: [Font: Large, Medium, Small] [Raw Materials/Seasoning] Niu Bao

Whip, ginger, green onions, Shaoxing wine, lettuce, carrots, refined salt, monosodium glutamate, pepper, oil [Production process] Put the beef whip and Niu Bao into a pot of water, add ginger, green onions, Shaoxing wine and cook until cooked, take out.

Lettuce and carrots are made into balls and blanched.

Heat the wok, add refined oil, ginger, and scallions, stir-fry, add beef whip, beef nuggets, carrots, lettuce, clear soup, refined salt, monosodium glutamate, pepper, thicken, drizzle with oil, remove from the pan and serve.