1, step one, wash the prepared crabs.
2. Take half a crab and put it in the basin. Add the prepared ginger, garlic paste, coriander and pepper.
3. Add the other half crab and add ginger, garlic, coriander and pepper.
4. Put soy sauce, cold water and salt.
5, put it in the refrigerator for one day, take it out after one day, sprinkle with coriander, and finish.