Bitterballen and croquet are traditional Dutch cuisines, with rich vegetables stewed inside and crispy shells outside. The correct way to eat delicious fried meatballs is to insert a toothpick into the meatballs, dip them in mustard and taste them while they are hot. Fried meat rolls can also be sandwiched in bread rolls.
Stroopwafel is a national snack in the Netherlands, ranging from dessert shops in the alleys of Amsterdam to supermarkets in the suburbs. This is a muffin filled with cinnamon caramel. The authentic Dutch way of eating is to cover a muffin on the mouth of a hot coffee cup. Coffee steam will heat the caramel in muffins.
Dutch New Year special food. Its main ingredients are flour, eggs, yeast, salt, milk and baking powder. This kind of fried dough ball is usually sprinkled with sugar powder, sometimes with dried fruit or sweet orange.
Poffertjes's mini pancakes made of yeast and buckwheat flour mixed with sugar powder and butter are very delicious. You can find it in all the food stalls on the streets of Holland.
Apple pie Apple pie has many factions. For example, American pies are usually double-layered. The French style is generally a single pie crust, made into a "tart" shape, and the apples are beautifully patterned one by one. The Dutch style is generally a plaid pie crust, or the surface is decorated with raisins and sugar granules.
Chocolate chips are popular snacks in the Netherlands. In fact, the correct way to eat it is on bread. The Dutch also creatively made chocolate chips in various shapes, including black, white, square and S-shaped.
Mergpijpje officially calls it "chocolate almond roll", and both ends are coated with almond candy and chocolate sauce.
You can buy Kruidnoten cookies on the streets of Holland, or you can wrap dark chocolate or white chocolate on cookies according to your personal preference ~
Dutch pancake (Pannekoek) has many flavors, such as bacon, cheese, sweet fruit, chocolate and so on. Generally, the salty taste is more suitable for orientals to cook dinner, and the amount is also sufficient. Dutch people eat pancakes with maple syrup, honey, syrup, chocolate sauce or fine sugar powder, and then eat them with a knife and fork or directly with their fingers.