Chicken omelet
Prepare ingredients and seasonings, 6 chicken wings/carrot pieces 50g onion 60g glutinous rice 260g chopped green onion 5g/ allspice powder 3g/ oyster sauce 20g eggs 2/a tablespoon of soy sauce/a little pepper/honey 35ml cooking oil 45ml.
Step 1: Wash the chicken wings, take out the bones, twist the joints of the wings, take out the bones directly by pulling, add pepper, oyster sauce and salt, and marinate the chicken wings evenly with soy sauce for 30 minutes.
Step 2: Heat oil in the pan, first break the eggs, then stir fry in the pan, add chopped carrots and chopped onions and stir fry until fragrant, add glutinous rice and stir fry, add salt and soy sauce, sprinkle with chopped green onion and stir fry evenly, and serve. When the fried rice is a little cooler, put the rice into the chicken wings and pack it for compaction. Spread aluminum foil paper on the baking net, put in the wrapped chicken wings, brush with honey, brush with oil and put in the oven.
Step 3: preheat the oven to 200 degrees, then put in chicken wings and bake them for 15 minutes, then take them out and brush them with honey for 10 minutes, and then take them out and bake them for 10 minutes.
Roasted wing with honey
Prepare ingredients and seasonings, 500g chicken wings/10g oyster sauce/a little onion/a little shredded ginger/a little cooked sesame/10ml lemon juice /30ml cooking oil /35ml honey/10ml cooking wine/10ml soy sauce/a proper amount of salt.
Step 1: Wash the chicken wings and squeeze out the blood, then make two crosses on the front and back to taste. Add oyster sauce, salt, onion, shredded ginger, cooking wine, soy sauce and lemon juice, mix well and marinate, put in a sealed bag and marinate in the refrigerator for 65,438+0 hours, and press it several times from time to time to make it more delicious.
Step 2: Take out the chicken wings, put them on the baking net, brush them with honey and put them in the oven. Preheat the oven at 180 degrees for 5 minutes, open the middle layer, add chicken wings and bake for 10 minutes. 10 minutes later, take out the roasted wing, brush it with a layer of honey, and put it in the oven 10 minutes.