To put it bluntly, Laotongguan Roujiamo is to put meat inside the steamed bun. Laotongguan Roujiamo is a special ingredient of Shaanxi, our country. Laotongguan Roujiamo not only looks good but also tastes delicious. It is also very good in the Emerald City. The meat dumplings are rich in nutrients. Regularly eating Laotongguan meat dumplings can have very good health care effects. So can we make our own Laotongguan meat dumplings? Coming? Now we will introduce to you the specific method of making Laotongguan Roujiamo.

Recipe for Laotongguan Roujiamo 1

1 Soak the meat in cold water for 4 hours to remove the blood (change the water in the fish tank halfway)

2 Wrap the condiment ingredients and set aside

3 Put the pork belly into the pot with boiling water and skim off a small amount of foam

4 Add all the condiments (salt twice, start with 2 grams, cook for 1 and 30 minutes, then add the rest)

5 Turn to simmer and cook for about 2 hours

6 Cook until crispy to add flavor.

Recipe for Laotongguan Roujiamo 2

1 Mix wheat flour with yeast, baking powder and salt evenly, then add warm water

2 Knead until the skin is smooth Let the batter rise for about 1 hour (cover the surface with a wet rag or plastic bag)

3 Let the dough rise until the batter is about the same size

4 Divide into portions, brush a small amount of oil on the surface and let it rest for 15 minutes

5. Roll the loosened batter into long strips

6. Roll it out with a rolling pin

7. Fold the dough pieces

8 Turn over from one side

9 Press the end underneath to make a cake dough

10 Let the finished cake dough relax for 10 minutes

11 Will Roll the cake into a ring-shaped sheet

12 Place the cake in the spicy dry pot and bake each side for 2 minutes. The tone is as shown in the picture

13 Place the baked buns in Bake on the Internet, bake in the electric oven for about 10 minutes, take it off (the fire is about 200 degrees, medium-high)

14 Chop the prepared pork buns with cured sauce and mix with the bone soup

15 are put into the prepared buns to make

In the above article, we introduced in detail what Laotongguan Roujiamo is called. We know that Laotongguan Roujiamo is actually from Shaanxi Province. The provincial specialty ingredients, Laotongguan Roujiamo are not only beautiful but also very delicious. The previous article explained in detail two ways to make the authentic Laotongguan Roujiamo. I believe everyone has mastered it.